I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere by Francis Mallmann

Mallmann on Fire

by Francis Mallmann

Frida's Fiestas: Recipes and Reminiscences of Life with Frida Kahlo by Marie-Pierre Colle, Guadalupe Rivera

Frida's Fiestas

by Marie-Pierre Colle, Guadalupe Rivera

Daisy Cooks: Latin Flavors That Will Rock Your World by Daisy Martinez

Daisy Cooks

by Daisy Martinez

Memories of a Cuban Kitchen by Joan Schwartz, Mary Urrutia Randelman

Memories of a Cuban Kitchen

by Joan Schwartz, Mary Urrutia Randelman

Latin American Paleo Cooking: Over 80 Traditional Recipes Made Grain and Gluten Free by Amanda Torres, Milagros Torres

Latin American Paleo Cooking

by Amanda Torres, Milagros Torres

Seven Fires: Grilling the Argentine Way by Francis Mallmann^Peter Kaminsky

Seven Fires

by Francis Mallmann^Peter Kaminsky

Gran Cocina Latina: The Food of Latin America by Maricel E. Presilla

Gran Cocina Latina

by Maricel E. Presilla

Daisy: Morning, Noon and Night: Bringing Your Family Together with Everyday Latin Dishes by Daisy Martinez

Daisy

by Daisy Martinez

Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing by Luz Calvo, Catriona Rueda Esquibel

Decolonize Your Diet

by Luz Calvo, Catriona Rueda Esquibel

Cocina Tropical: The Classic & Contemporary Flavors of Puerto Rico by Jose Santaella

Cocina Tropical

by Jose Santaella

Secrets of Colombian Cooking (Hippocrene Cookbook Library) by Patricia McCausland-Gallo

Secrets of Colombian Cooking

by Patricia McCausland-Gallo

Sabor!: A Passion for Cuban Cuisine by Ana Quincoces

Sabor!

by Ana Quincoces

A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes by Maria Josefa Lluria De O'Higgins

A Taste of Old Cuba

by Maria Josefa Lluria De O'Higgins

Latin Grilling: Recipes to Share, from Patagonian Asado to Yucatecan Barbecue and More by Lourdes Castro

Latin Grilling

by Lourdes Castro

The Healthy Table: Simple, Delicious Home Cooking by Luiz Ratto

The Healthy Table

by Luiz Ratto

To Cook Is to Love: Nuevo Cuban: Lighter, Healthier Latin Recipes by John Verlinden

To Cook Is to Love

by John Verlinden

The Fire of Peru: Recipes and Stories from My Peruvian Kitchen by Ricardo Zarate, Jenn Garbee

The Fire of Peru

by Ricardo Zarate, Jenn Garbee

Argentinian  Paleo  Cookbook: The most Southern Latin flavours  recipes to keep you energized by Elizabeth Ambrose

Argentinian Paleo Cookbook

by Elizabeth Ambrose

Simply Delicioso: A Collection of Everyday Recipes with a Latin Twist by Ingrid Hoffmann

Simply Delicioso

by Ingrid Hoffmann

Latin American Cooking Across the U.S.A. by Himilce Novas, Rosemary Silva

Latin American Cooking Across the U.S.A.

by Himilce Novas, Rosemary Silva

Eat Smart in Brazil: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure (Culinary Travel Guide) by Joan Peterson

Eat Smart in Brazil

by Joan Peterson

La Latina by Grace Ramirez

La Latina

by Grace Ramirez

Cocinando con Olenka (Spanish Edition) by Alejandra Dutkowski

Cocinando con Olenka

by Alejandra Dutkowski

Daisy's Holiday Cooking: Delicious Latin Recipes for Effortless Entertaining by Daisy Martinez

Daisy's Holiday Cooking

by Daisy Martinez

From My Mexican Kitchen: Techniques and Ingredients by Diana Kennedy

From My Mexican Kitchen

by Diana Kennedy

Cooking in Costa Rica: An Expat’s Guide to Buying Groceries,  Cooking, and Eating in  Costa Rica by Gloria Yeatman

Cooking in Costa Rica

by Gloria Yeatman

Peruvian Power Foods: 18 Superfoods, 101 Recipes, and Anti-aging Secrets from the Amazon to the Andes by Manuel Villacorta  MS  RD, Jamie Shaw

Peruvian Power Foods

by Manuel Villacorta MS RD, Jamie Shaw

The Complete Mexican, South American & Caribbean Cookbook: A Vibrant And Fascinating Guide To Ingredients, Cooking Techniques And Culinary Traditions, ... Recipes And Over 1450 Sensational Photographs by Jane Milton, Jenni Fleetwood, Marina Filippelli

The Complete Mexican, South American & Caribbean Cookbook

by Jane Milton, Jenni Fleetwood, Marina Filippelli

My Rio de Janeiro: A Cookbook by Leticia Moreinos Schwartz

My Rio de Janeiro

by Leticia Moreinos Schwartz

Puerto Rican Cookery by Carmen Aboy Valldejuli

Puerto Rican Cookery

by Carmen Aboy Valldejuli

Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas by Fany Gerson

Paletas

by Fany Gerson

Latin Chic: Entertaining with Style and Sass (Spanish Edition) by Isabel Gonzalez, Carolina Buia

Latin Chic

by Isabel Gonzalez, Carolina Buia

Isabel's Cantina: Bold Latin Flavors from the New California Kitchen by Isabel Cruz

Isabel's Cantina

by Isabel Cruz

Latin D'Lite (Spanish Edition): Deliciosas recetas latinas con un toque saludable by Ingrid Hoffmann

Latin D'Lite

by Ingrid Hoffmann

Tamales 101: A Beginner's Guide to Making Traditional Tamales by Alice Guadalupe Tapp

Tamales 101

by Alice Guadalupe Tapp

Bistro Latino: Home Cooking Fired Up With the Flavors of Latin America by Rafael Palomino, Julia Moskin

Bistro Latino

by Rafael Palomino, Julia Moskin

The Homemade Chef: Ordinary Ingredients for Extraordinary Food by Chef James Tahhan

The Homemade Chef

by Chef James Tahhan

San Juan Classics II Cookbook (San Juan Classics Cookbook) by Dawn Ashbach, Janice Veal

San Juan Classics II Cookbook

by Dawn Ashbach, Janice Veal

Viva la Vida: Festive Recipes for Entertaining Latin-Style by Rafael Palomino, Arlen Gargagliano

Viva la Vida

by Rafael Palomino, Arlen Gargagliano

The Brazilian Table (NONE) by Yara Castro Roberts

The Brazilian Table

by Yara Castro Roberts

Tropic Cooking: The New Cuisine from Florida and the Islands of the Caribbean by Joyce Lafray Young

Tropic Cooking

by Joyce Lafray Young

The Turtle Bay Cookbook: A Feast of Flavors from Latin America and the Caribbean (Restaurants) by Marie Perucca-Ramirez

The Turtle Bay Cookbook

by Marie Perucca-Ramirez

Cordúa: Foods of the Americas from the Legendary Texas Restaurant Family by David Cord, Michael Cord

Cordúa

by David Cord, Michael Cord

Flavors of Panama by Nilsa Lasso Lang, Jiwanda Gale Rogers, Nilsa Lasso-Von Lang

Flavors of Panama

by Nilsa Lasso Lang, Jiwanda Gale Rogers, Nilsa Lasso-Von Lang

Celebracion: Recipes & Traditions Celebrating Latino Family LIfe by Regina Cordova

Celebracion

by Regina Cordova

Cocina de Cuaresma (Spanish Edition) by Igone Marrodán

Cocina de Cuaresma

by Igone Marrodán

Costa Rica Chica Cookbook: Stirring Up My Favorite North American Recipes In Costa Rica by Jen Beck Seymour

Costa Rica Chica Cookbook

by Jen Beck Seymour

Eat Smart in Peru: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure by Joan Peterson, Brook Soltvedt

Eat Smart in Peru

by Joan Peterson, Brook Soltvedt

Tapas Revolution by Omar Allibhoy

Tapas Revolution

by Omar Allibhoy

Maya's Secrets: 100 Delightful Latin Dishes for a Healthier You by Maya León-Meis, Malena Perdomo RD  CDE, Martín Limas-Villers

Maya's Secrets

by Maya León-Meis, Malena Perdomo RD CDE, Martín Limas-Villers

New Orleans con Sabor Latino: The History and Passion of Latino Cooking by Zella Palmer Cuadra

New Orleans con Sabor Latino

by Zella Palmer Cuadra

Air Fryer Cookbook: 55 Healthy Step-by-step Air Fryer Recipes For your Family by Colin Rivera

Air Fryer Cookbook

by Colin Rivera

The Caribbean, Central & South American Cookbook: Tropical Cuisines Steeped In History: All The Ingredients And Techniques, And 150 Sensational Step-By-Step Recipes. by Jenni Fleetwood, Marina Filippelli

The Caribbean, Central & South American Cookbook

by Jenni Fleetwood, Marina Filippelli

Suspiro por dulces (Spanish Edition) by Kristina Wetter

Suspiro por dulces

by Kristina Wetter

Comer Rico: Del Blog a La Mesa (Spanish Edition) by Pilar Hernandez, Paulina Briones, Claudia Varleta, Barbara Achondo

Comer Rico

by Pilar Hernandez, Paulina Briones, Claudia Varleta, Barbara Achondo

This is Colombia !: Cocina Típica Colombiana (Spanish Edition) by Maria Claudia Butcher

This is Colombia !

by Maria Claudia Butcher

LAS RECETAS DE NORALI: Mis recetas familiares más preciadas (Spanish Edition) by Ignacio Carballo, Norali Carballo

LAS RECETAS DE NORALI

by Ignacio Carballo, Norali Carballo

Now You're Cooking with Latin Flavors!: Good Food, Good Wine, Good Times, and Good Friends-The Best Life Has to Offer by Arlen M. Castillo, Lazaro J. Mur

Now You're Cooking with Latin Flavors!

by Arlen M. Castillo, Lazaro J. Mur

Latino Food Culture (Food Cultures in America) by Zilkia Janer

Latino Food Culture

by Zilkia Janer

No Place Like Home: Southern Cooking with a Latin Flair! by Iris Raie, Michael Raie

No Place Like Home

by Iris Raie, Michael Raie

The Food and Cooking of Mexico, South America and the Caribbean: Explore the vibrant and exotic ingredients, techniques and culinary traditions with ... recipes and over 1450 photographs by Jane Milton, Jenni Fleetwood, Marina Filippelli

The Food and Cooking of Mexico, South America and the Caribbean

by Jane Milton, Jenni Fleetwood, Marina Filippelli

La buena mesa: la auténtica cocina latinoamericana en los Estados Unidos by Himilce Novas

La buena mesa

by Himilce Novas

Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant by Greg Denton, Gabrielle Quiñónez Denton, Stacy Adimando

Around the Fire

by Greg Denton, Gabrielle Quiñónez Denton, Stacy Adimando

The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes by Morena Cuadra

The Peruvian Kitchen

by Morena Cuadra

A Taste of Brazil by Gary and Rose Neeleman

A Taste of Brazil

by Gary and Rose Neeleman

Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine by Douglas Rodriguez

Nuevo Latino

by Douglas Rodriguez

Art of Brazilian Cooking, The by Sandra Cuza, Deborah Riveros

Art of Brazilian Cooking, The

by Sandra Cuza, Deborah Riveros

Argentine Tango Cuisine by Hector Legrand

Argentine Tango Cuisine

by Hector Legrand

Favorite Dishes: A Columbian Autograph Souvenir Cookery Book (Dodo Press) by Carrie V. Shuman

Favorite Dishes

by Carrie V. Shuman

De mi cocina (Spanish Edition) by Lucy Pereda

De mi cocina

by Lucy Pereda

Mexican Desserts: The Art of Authentic Mexican Desserts: The Very Best Traditional Mexican Desserts Recipes (Mexican Desserts Traditional, Mexican Desserts Authentic, Mexican Desserts Book) by Alejandro Ochoa

Mexican Desserts

by Alejandro Ochoa

Daisy: mañana, mediodía y noche (Daisy: Morning, Noon, and Night): La fimilia que come unida permanece unida (Atria Espanol) (Spanish Edition) by Daisy Martinez

Daisy

by Daisy Martinez

Argentinian Street Food: Empanadas, helados and dulce de leche by Enrique Zanoni, Gaston Stivelmaher

Argentinian Street Food

by Enrique Zanoni, Gaston Stivelmaher

Cocina Latina: El sabor del mundo latino (Spanish Edition) by Raquel Roque

Cocina Latina

by Raquel Roque

South American Food & Cooking: Ingredients, Techniques And Signature Recipes FroThe Traditional Cuisines Of Brazil, Argentina, Uruguay, Paraguay, ... Ecuador, Mexico, Colombia And Venezuela by Jenni Fleetwood, Marina Filippelli

South American Food & Cooking

by Jenni Fleetwood, Marina Filippelli