I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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Happy Vegan Christmas: Plant-based recipes for festive Scandinavian feasts by Karoline Jonsson

Happy Vegan Christmas

by Karoline Jonsson

Buddha Bowls: Grain + Green + Protein by Hannah Pemberton

Buddha Bowls

by Hannah Pemberton

BOSH! How to Live Vegan by Henry Firth, Ian Theasby

BOSH! How to Live Vegan

by Henry Firth, Ian Theasby

The Shared Table: Vegetarian feasts for family and friends by Clare Scrine

The Shared Table

by Clare Scrine

Sweet + Salty: The Art of Vegan Chocolates, Truffles, Caramels, and More from Lagusta's Luscious by Lagusta Yearwood

Sweet + Salty

by Lagusta Yearwood

The Yoga Plate: Bring Your Practice into the Kitchen with 108 Simple & Nourishing Vegan Recipes by Tamal Dodge, Victoria Dodge

The Yoga Plate

by Tamal Dodge, Victoria Dodge

5-Ingredient Vegan: 175 Simple, Plant-Based Recipes for Delicious, Healthy Meals in Minutes by Nava Atlas

5-Ingredient Vegan

by Nava Atlas

Fraiche Food, Full Hearts: A Collection of Recipes for Every Day and Casual Celebrations by Jillian Harris, Tori Wesszer

Fraiche Food, Full Hearts

by Jillian Harris, Tori Wesszer

Korean Soul Food: Authentic dishes and modern twists by Judy Joo

Korean Soul Food

by Judy Joo

Lands of the Curry Leaf: A Vegetarian Food Journey from Sri Lanka to Nepal by Peter Kuruvita

Lands of the Curry Leaf

by Peter Kuruvita

Indian in 7 by Monisha Bharadwaj

Indian in 7

by Monisha Bharadwaj

Japanese Pickled Vegetables: 130 Homestyle Recipes for Brined and Fermented Pickles, Relishes and Chutneys by Machiko Tateno

Japanese Pickled Vegetables

by Machiko Tateno

Food: What the Heck Should I Cook?: More than 100 delicious recipes--pegan, vegan, paleo, gluten-free, dairy-free, and more--for lifelong health by Mark Hyman

Food

by Mark Hyman

The Moon Juice Manual: An Adaptogenic Cookbook by Amanda Chantal Bacon

The Moon Juice Manual

by Amanda Chantal Bacon

The Buddhist Chef: 100 Simple, Feel-Good Vegan Recipes by Jean-Philippe Cyr

The Buddhist Chef

by Jean-Philippe Cyr

Plant-Based Meal Prep: Simple, Make-ahead Recipes for Vegan, Gluten-free, Comfort Food by Stephanie Tornatore, Adam Bannon

Plant-Based Meal Prep

by Stephanie Tornatore, Adam Bannon

The Last Course by Claudia Fleming, Melissa Clark

The Last Course

by Claudia Fleming, Melissa Clark

The Colorful Family Table: Seasonal Plant-Based Recipes for the Whole Family by Ilene Godofsky Moreno

The Colorful Family Table

by Ilene Godofsky Moreno

Power Spicing: 80 Simple Recipes for Well-Seasoned Meals and a Healthy Body by Rachel Beller

Power Spicing

by Rachel Beller

How Not To Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss by Michael Greger

How Not To Diet

by Michael Greger

Simply Good For You: 100 quick and easy recipes, bursting with goodness by Amelia Freer

Simply Good For You

by Amelia Freer

The Joyous Cookbook: Real Food, Nourishing Recipes for Everyday Living by Joy McCarthy

The Joyous Cookbook

by Joy McCarthy

Pixie's Plates: 70 Plant-Rich Recipes from Pixie Turner by Plantbased Pixie

Pixie's Plates

by Plantbased Pixie

Vegan Pizza by Stefania Evangelista, Tim Barclay

Vegan Pizza

by Stefania Evangelista, Tim Barclay

One Pot Feeds All by Darina Allen

One Pot Feeds All

by Darina Allen

The Beginner's Guide to Everyday Vegan Cooking: The Ultimate Starter Handbook for New Vegans by Bianca Haun, Sascha Naderer

The Beginner's Guide to Everyday Vegan Cooking

by Bianca Haun, Sascha Naderer

Wait, That's Vegan?!: Plant-Based Meatballs, Burgers, Steaks and Other Dishes You Never Thought You'd Eat Again! by Lisa Dawn Angerame

Wait, That's Vegan?!

by Lisa Dawn Angerame

Kombucha, Kefir & Natural Sodas: A Simple Guide to Creating Your Own by Nina Lausecker, Sebastian Landaeus

Kombucha, Kefir & Natural Sodas

by Nina Lausecker, Sebastian Landaeus

Open Kitchen: Inspired Food for Casual Gatherings by Susan Spungen

Open Kitchen

by Susan Spungen

Bakerita: 100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker by Rachel Conners

Bakerita

by Rachel Conners

More Plants Less Waste: Plant-based recipes + Zero Waste Life Hacks with Purpose by Max La Manna

More Plants Less Waste

by Max La Manna

Simple Spice Vegetarian: 100 easy Indian vegetarian and vegan recipes with just 10 spices by Cyrus Todiwala

Simple Spice Vegetarian

by Cyrus Todiwala

The Pastry School: Master Sweet and Savoury Pies, Tarts and Pastries at Home by Julie Jones

The Pastry School

by Julie Jones

Spoonfuls of Honey: Recipes from Around the World by Hattie Ellis

Spoonfuls of Honey

by Hattie Ellis

Superfood Slaw: Vegetable Solutions for Busy People (Vegetable and Salad Recipes, Healthy Meal Prep Cookbook by Jill Greenwood

Superfood Slaw

by Jill Greenwood

Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet by Lauren Hartmann

Southern Vegan

by Lauren Hartmann