Boqueria: A Cookbook, from Barcelona to New York by Yann de Rochefort, Zack Bezunartea

Boqueria: A Cookbook, from Barcelona to New York

by Yann de Rochefort, Zack Bezunartea

Bar Bites: A Man of the Month Cookbook by J. Kenner, Suzanne M. Johnson

Bar Bites: A Man of the Month Cookbook

by J. Kenner, Suzanne M. Johnson

Aska by Fredrik Berselius

Aska

by Fredrik Berselius

Mont Saint-Michel: Mère Poulard's Cooking Recipes by Eric Vannier, Sophie Tramier, Alain Grespier

Mont Saint-Michel: Mère Poulard's Cooking Recipes

by Eric Vannier, Sophie Tramier, Alain Grespier

Caravan: Dining All Day by Laura Harper# Hinton, Miles Kirby, Chris Ammermann

Caravan: Dining All Day

by Laura Harper# Hinton, Miles Kirby, Chris Ammermann

Pasta: Il Primo Piatto by Giovanni D'Apice

Pasta: Il Primo Piatto

by Giovanni D'Apice

The Larder Chef by Robin Gill

The Larder Chef

by Robin Gill

Le Gavroche Cookbook by Michel Roux Jr.

Le Gavroche Cookbook

by Michel Roux Jr.

Seattle Cooks by Julien Perry

Seattle Cooks

by Julien Perry

The Long and the Short of Pasta by Katie Caldesi, Giancarlo Caldesi

The Long and the Short of Pasta

by Katie Caldesi, Giancarlo Caldesi

The Currabinny Cookbook by James Kavanagh, William Murray

The Currabinny Cookbook

by James Kavanagh, William Murray

Emily: The Cookbook by Emily Hyland, Matthew Hyland

Emily: The Cookbook

by Emily Hyland, Matthew Hyland

Ottolenghi Simple: A Cookbook by Yotam Ottolenghi

Ottolenghi Simple: A Cookbook

by Yotam Ottolenghi

I Am a Filipino: And This Is How We Cook by Nicole Ponseca, Miguel Trinidad

I Am a Filipino: And This Is How We Cook

by Nicole Ponseca, Miguel Trinidad

Simply Good Food by Neil Perry

Simply Good Food

by Neil Perry

sketch by Mourad Mazouz, Pierre Gagnaire

sketch

by Mourad Mazouz, Pierre Gagnaire