I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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The 5-Ingredient Italian Cookbook: 101 Regional Classics Made Simple by Francesca Montillo

The 5-Ingredient Italian Cookbook

by Francesca Montillo

One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses―Using Nuts, Seeds, and Vegetables by Claudia Lucero

One-Hour Dairy-Free Cheese

by Claudia Lucero

Oven to Table: Over 100 One-Pot and One-Pan Recipes for Your Sheet Pan, Skillet, Dutch Oven, and More by Jan Scott

Oven to Table

by Jan Scott

Red Hot Kitchen: Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make With Them by Diana Kuan

Red Hot Kitchen

by Diana Kuan

The 5 Minute Salad Lunchbox: 52 happy, healthy salads to make in advance by Alexander Hart

The 5 Minute Salad Lunchbox

by Alexander Hart

Vegan Man: The manual for cooking amazing plant-based food (Haynes Manuals) by Michael Kitson

Vegan Man

by Michael Kitson

Sauces Reconsidered: Après Escoffier (Rowman & Littlefield Studies in Food and Gastronomy) by Gary Allen author of Sausage: A Global History

Sauces Reconsidered

by Gary Allen author of Sausage: A Global History

Carbs: From weekday dinners to blow-out brunches, rediscover the joy of the humble carbohydrate by Laura Goodman

Carbs

by Laura Goodman

Gumbo Life: Tales from the Roux Bayou by Ken Wells

Gumbo Life

by Ken Wells

The Sunday Brunch Cookbook by Cider Mill Press

The Sunday Brunch Cookbook

by Cider Mill Press

Modern Lunch: +100 Recipes for Assembling the New Midday Meal by Allison Day

Modern Lunch

by Allison Day

Big Salads: The ultimate fresh, satisfying meal, on one plate by Kat Mead

Big Salads

by Kat Mead

Dinner in a DASH: 75 Fast-to-Table and Full-of-Flavor DASH Diet Recipes from the Instant Pot or Other Electric Pressure Cooker by Nancy S. Hughes

Dinner in a DASH

by Nancy S. Hughes

Black Moon: The Complete Tales of Jules de Grandin, Volume Five by Seabury Quinn

Black Moon

by Seabury Quinn

Fromages: A French Master's Guide to the Cheeses of France by Dominique Bouchait

Fromages

by Dominique Bouchait

The Teatime Cookbook: 150 Homemade Cakes, Bakes & Party Treats by Valerie Ferguson

The Teatime Cookbook

by Valerie Ferguson

Skinny Pasta: 80 flavour-packed recipes of less than 500 calories by Julia Azzarello

Skinny Pasta

by Julia Azzarello

French Appetizers by Marie Asselin

French Appetizers

by Marie Asselin

Char-Broil Grilling for the Family: 300 Delicious Recipes to Satisfy Every Member of the Family (Creative Homeowner) Easy-to-Follow Recipes, Backyard-Tested Techniques, and Tips to Get Kids Involved by Editors of Creative Homeowner

Char-Broil Grilling for the Family

by Editors of Creative Homeowner

Good Housekeeping Super Salads: 70 Fresh and Simple Recipes (Good Food Guaranteed) by Good Housekeeping, Susan Westmoreland

Good Housekeeping Super Salads

by Good Housekeeping, Susan Westmoreland

The Everything Vegan Meal Prep Cookbook: Includes: * Vegan Chocolate Waffles * Sweet Potato Dinner Rolls * Pesto Veggie Burgers * Vegan Chicken Taquitos * Chunky Monkey Cake ... and hundreds more! by Marly McMillen Beelman

The Everything Vegan Meal Prep Cookbook

by Marly McMillen Beelman

Fiestas at Casa Marcela: 75 Mexican-Style Cocktails and Appetizers by Marcela Valladolid

Fiestas at Casa Marcela

by Marcela Valladolid

Plant Power Bowls: 70 Seasonal Vegan Recipes to Boost Energy and Promote Wellness by Sapana Chandra

Plant Power Bowls

by Sapana Chandra

Weber's Ultimate Grilling: A Step-by-Step Guide to Barbecue Genius by Jamie Purviance

Weber's Ultimate Grilling

by Jamie Purviance

Asian Salads: 75 Classic Recipes from Vietnam, China, Thailand, India and Korea by Maki Watanabe

Asian Salads

by Maki Watanabe

101 Recetas. Salsas (Spanish Edition) by Véronique Monstserrat Estremo

101 Recetas. Salsas

by Véronique Monstserrat Estremo

Whole Hog BBQ: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ by Sam Jones, Daniel Vaughn

Whole Hog BBQ

by Sam Jones, Daniel Vaughn

Piatti: Plates and platters for sharing, inspired by Italy by Stacy Adimando

Piatti

by Stacy Adimando

The Burger Book: Banging Burgers, Buns and Sauces to Cook On or Off the BBQ by Christian Stevenson

The Burger Book

by Christian Stevenson

Breakfast: The Cookbook by Emily Elyse Miller

Breakfast

by Emily Elyse Miller

Pesto: The Modern Mother Sauce: More Than 90 Inventive Recipes That Start with Homemade Pestos by Leslie Derene Lennox

Pesto

by Leslie Derene Lennox

Show Up for Salad: 100 More Recipes for Salads, Dressings, and All the Fixins You Don't Have to Be Vegan to Love by Terry Hope Romero

Show Up for Salad

by Terry Hope Romero

Let's Make Ramen!: A Comic Book Cookbook by Hugh Amano, Sarah Becan

Let's Make Ramen!

by Hugh Amano, Sarah Becan

A Half Baked Idea: A Story of Grief, Love and Cake by Olivia Potts

A Half Baked Idea

by Olivia Potts

Bento Blast!: More Than 150 Cute and Clever Bento Box Meals for Your Kids by Li Ming Lee

Bento Blast!

by Li Ming Lee

Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect  Pastry by Waylynn Lucas

Sunny-Side Up

by Waylynn Lucas