Cookbooks List: Cookbooks That Are Coming Out Soon

I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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The Garlic Papers: A Small Garlic Farm in the Age of Global Vampires by Stanley Crawford
The Garlic Papers

by Stanley Crawford

Tar Heel Lightnin': How Secret Stills and Fast Cars Made North Carolina the Moonshine Capital of the World by Daniel S. Pierce
Tar Heel Lightnin'

by Daniel S. Pierce

A New Vineyard: The Tale of Unlikely Heroes Destined to Restore Israel by Audrey Lero
A New Vineyard

by Audrey Lero

A New Vineyard: The Tale of Unlikely Heroes Destined to Restore Isreal by Audrey Lero
A New Vineyard

by Audrey Lero

The 21-Day Alkaline Diet Plan: 100 Easy Recipes to Reset and Rebalance Your Health by Laura Rimmer
The 21-Day Alkaline Diet Plan

by Laura Rimmer

Recipes for Refuge: Culinary Journeys to America by Refuge Women's Alliance
Recipes for Refuge

by Refuge Women's Alliance

BLW Baby Food Cookbook: A Stage-by-Stage Approach to Baby-Led Weaning with Confidence by Ellen Gipson MA RDN LD, Laura Morton MS RDN LD
BLW Baby Food Cookbook

by Ellen Gipson MA RDN LD, Laura Morton MS RDN LD

Cookies & Cocktails: Drink, Dunk & Devour (Spirited Pairings) by Katherine Cobbs
Cookies & Cocktails

by Katherine Cobbs

The 14-Day Elimination Diet Plan: Identify Food Allergies and Sensitivities the No-Stress Way by Tara Rochford
The 14-Day Elimination Diet Plan

by Tara Rochford

Cast Iron: The Ultimate Book of the World's Most Prized Cookware With More Than 300 International Recipes by Rachael Narins
Cast Iron

by Rachael Narins

¡No más migrañas! / The Migraine Relief Plan : An 8-week Transition to Better Eating, Fewer Headaches, and Optimal Health (Spanish Edition) by Stephanie Weaver
¡No más migrañas! / The Migraine Relief Plan

by Stephanie Weaver

The Saltwater Table: Recipes from the Coastal South by Whitney Otawka
The Saltwater Table

by Whitney Otawka

Junior Chef Master Class: 70+ Fresh Recipes and Key Techniques for Cooking Like a Pro by Williams Sonoma Test Kitchen
Junior Chef Master Class

by Williams Sonoma Test Kitchen

101 Whiskies to Try Before You Die (Revised and Updated): 4th Edition by Ian Buxton
101 Whiskies to Try Before You Die

by Ian Buxton

The Official Bright Line Eating Cookbook: Weight Loss Made Simple by Susan Peirce Thompson
The Official Bright Line Eating Cookbook

by Susan Peirce Thompson

Paramount Cocktails: A Toast to Hollywood by Cider Mill Press
Paramount Cocktails

by Cider Mill Press

You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food by You Suck at Cooking
You Suck at Cooking

by You Suck at Cooking

Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time by Brad Thomas Parsons
Last Call

by Brad Thomas Parsons

The Wholesome Yum Easy Keto Cookbook: 100 Simple Low Carb Recipes. 10 Ingredients or Less by Maya Krampf
The Wholesome Yum Easy Keto Cookbook

by Maya Krampf

Gather: A Dirty Apron Cookbook by David Robertson
Gather

by David Robertson

The NoMad Cocktail Book by Leo Robitschek
The NoMad Cocktail Book

by Leo Robitschek

Nothing Fancy: The Art of Having People Over by Alison Roman
Nothing Fancy

by Alison Roman

MasterChef Junior Bakes!: Bold Recipes and Essential Techniques to Inspire Young Bakers by MasterChef Junior
MasterChef Junior Bakes!

by MasterChef Junior

The Little Women Cookbook: Novel Takes on Classic Recipes from Meg, Jo, Beth, Amy and Friends by Jenne Bergstrom, Miko Osada
The Little Women Cookbook

by Jenne Bergstrom, Miko Osada

The Moon Juice Manual: An Adaptogenic Cookbook by Amanda Chantal Bacon
The Moon Juice Manual

by Amanda Chantal Bacon

The Everything Gluten-Free & Dairy-Free Cookbook: 300 simple and satisfying recipes without gluten or dairy by Audrey Roberts
The Everything Gluten-Free & Dairy-Free Cookbook

by Audrey Roberts

Air Fryer Revolution: 100 All-New Easy and Delicious Recipes by Urvashi Pitre
Air Fryer Revolution

by Urvashi Pitre

Food: What the Heck Should I Cook?: More than 100 delicious recipes--pegan, vegan, paleo, gluten-free, dairy-free, and more--for lifelong health by Mark Hyman
Food

by Mark Hyman

Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows by Andrew Rea
Binging with Babish

by Andrew Rea

Midwest Made: Big, Bold Baking from the Heartland by Shauna Sever
Midwest Made

by Shauna Sever

My Drunk Kitchen Holidays!: How to Savor and Celebrate the Year by Hannah Hart
My Drunk Kitchen Holidays!

by Hannah Hart

Japanese Pickled Vegetables: 130 Homestyle Recipes for Brined and Fermented Pickles, Relishes and Chutneys by Machiko Tateno
Japanese Pickled Vegetables

by Machiko Tateno

Bourbon's Backroads: A Journey through Kentucky's Distilling Landscape (South Limestone) by Karl Raitz
Bourbon's Backroads

by Karl Raitz

Christmas at Highclere: Recipes and Traditions from The Real Downton Abbey by The Countess of Carnarvon
Christmas at Highclere

by The Countess of Carnarvon

Calgary Eats: Signature Recipes from the City's Best Restaurants and Bars by Gail Norton, Karen Ralph
Calgary Eats

by Gail Norton, Karen Ralph

The Florida Cracker Cookbook: Recipes and Stories from Cabin to Condo (American Palate) by Joy Sheffield Harris
The Florida Cracker Cookbook

by Joy Sheffield Harris

Dine: An Anthology by Donna Talarico, editor
Dine

by Donna Talarico, editor

I Can Cook Vegan by Isa Chandra Moskowitz
I Can Cook Vegan

by Isa Chandra Moskowitz

Meal Prep for Weight Loss: Weekly Plans and Recipes to Lose Weight the Healthy Way by Kelli Shallal RD
Meal Prep for Weight Loss

by Kelli Shallal RD

The Great British Baking Show: The Big Book of Amazing Cakes by The Baking Show Team
The Great British Baking Show

by The Baking Show Team

Ramen Obsession: The Ultimate Bible for Mastering Japanese Ramen by Naomi Imatome-Yun, Robin Donovan
Ramen Obsession

by Naomi Imatome-Yun, Robin Donovan

Women on Food: Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters by Charlotte Druckman
Women on Food

by Charlotte Druckman

Plant-Based Meal Prep: Simple, Make-ahead Recipes for Vegan, Gluten-free, Comfort Food by Stephanie Tornatore, Adam Bannon
Plant-Based Meal Prep

by Stephanie Tornatore, Adam Bannon

The Buddhist Chef: 100 Simple, Feel-Good Vegan Recipes by Jean-Philippe Cyr
The Buddhist Chef

by Jean-Philippe Cyr

The Herbalist's Healing Kitchen: Use the Power of Food to Cook Your Way to Better Health by Devon Young
The Herbalist's Healing Kitchen

by Devon Young

The Dude Diet Dinnertime: 125 Clean(ish) Recipes for Weeknight Winners and Fancypants Dinners by Serena Wolf
The Dude Diet Dinnertime

by Serena Wolf

Cooking with Truffles: A Chef's Guide by Susi Gott Séguret
Cooking with Truffles

by Susi Gott Séguret

The Easy Air Fryer Cookbook: Healthy, Everyday Recipies for People with Diabetes by Kathy Moore, Wyss
The Easy Air Fryer Cookbook

by Kathy Moore, Wyss

Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts by Ferrandi Paris
Chocolate

by Ferrandi Paris

Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine by Maangchi, Martha Rose Shulman
Maangchi's Big Book of Korean Cooking

by Maangchi, Martha Rose Shulman

Eat Joy: Stories & Comfort Food from 31 Celebrated Writers
Eat Joy
Dinner at the Club: 100 Years of Stories and Recipes from South Philly's Palizzi Social Club by Joseph Baldino, Adam Erace
Dinner at the Club

by Joseph Baldino, Adam Erace

Felidia: Recipes from My Flagship Restaurant by Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Felidia

by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

Modernist Bread Spanish Edition by Nathan Myhrvold
Modernist Bread Spanish Edition

by Nathan Myhrvold

Poilâne: The Secrets of the World-Famous Bread Bakery by Apollonia Poilâne, Joanne Smart
Poilâne

by Apollonia Poilâne, Joanne Smart

The Art and Science of Foodpairing by Peter Coucquyt, Bernard Lahousse, Johan Langenbick
The Art and Science of Foodpairing

by Peter Coucquyt, Bernard Lahousse, Johan Langenbick

Accompaniments: Chutneys, Relishes, Pickles, Sambals, and Preserves by Chef Kusuma Cooray
Accompaniments

by Chef Kusuma Cooray

The Keto Vegan: 14-Day Ketogenic & Intermittent Fasting Meal Plan (With 51 Tasty Low-Carb Plant-Based Recipes) (The Carbless Cook Book 7) by Lydia Miller
The Keto Vegan

by Lydia Miller

Gino's Italian Express by Gino D'Acampo
Gino's Italian Express

by Gino D'Acampo

A Cheesemonger's History of The British Isles by Ned Palmer
A Cheesemonger's History of The British Isles

by Ned Palmer

Marcus Everyday by Marcus Wareing
Marcus Everyday

by Marcus Wareing

Delicious Wintertime: The Cookbook for Cold Weather Adventures by Markus Sämmer
Delicious Wintertime

by Markus Sämmer

Artisan Bristol by Sophie Rees
Artisan Bristol

by Sophie Rees

Quick & Healthy: 50 Simple Delicious Recipes for Every Day by American Cancer Society
Quick & Healthy

by American Cancer Society

Texas Seafood: A Cookbook and Comprehensive Guide by PJ Stoops, Benchalak Srimart Stoops
Texas Seafood

by PJ Stoops, Benchalak Srimart Stoops

A Rum Tale: Spirit of the New World by Joseph Piercy
A Rum Tale

by Joseph Piercy

Drunk in China: Baijiu and the World’s Oldest Drinking Culture by Derek Sandhaus
Drunk in China

by Derek Sandhaus

Kid Food: The Challenge of Feeding Children in a Highly Processed World by Bettina Elias Siegel
Kid Food

by Bettina Elias Siegel

A Chocolate Affair: Mastering Artisan Chocolates in the Home Kitchen by Jaxon Stallard
A Chocolate Affair

by Jaxon Stallard

Vineyards: Photographs by Fred Lyon (beautiful photographs taken over seventy years of visiting vineyards around the world) by Fred Lyon
Vineyards

by Fred Lyon

Yeast Fermentation Handbook: Essential Guide and Recipes for Beer and Bread Makers by Harmony Sage
Yeast Fermentation Handbook

by Harmony Sage

Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple by Yotam Ottolenghi
Essential Ottolenghi [Special Edition, Two-Book Boxed Set]

by Yotam Ottolenghi

Your Astrological Cookbook: The Perfect Recipe for Every Sign by Catherine Urban
Your Astrological Cookbook

by Catherine Urban

The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More by Naomi Tomky
The Pacific Northwest Seafood Cookbook

by Naomi Tomky

Cooking with Mary Berry: Cooking Dishes and Favorites Made Simple by Mary Berry
Cooking with Mary Berry

by Mary Berry

Mary Mac's Tea Room 75th Anniversary Cookbook: History, Hospitality, and Recipes from Atlanta's Favorite Dining Room by John Ferrell
Mary Mac's Tea Room 75th Anniversary Cookbook

by John Ferrell

Eat Like a Gilmore: The Ultimate Unofficial Cookbook Set for Fans of Gilmore Girls; Two Great Books! One Great Price! by Kristi Carlson
Eat Like a Gilmore

by Kristi Carlson

Roasts by Laura Mason
Roasts

by Laura Mason

Supernatural: The Official Cookbook: Burgers, Pies, and Other Bites from the Road by Julie Tremaine
Supernatural

by Julie Tremaine

The Home Butcher: Simple, Modern Techniques for Processing Beef, Lamb, Sheep & Goat, Pork, Poultry & Fowl, Rabbit, Venison & Other Game by James O. Fraioli
The Home Butcher

by James O. Fraioli

Jubilee: Recipes from Two Centuries of African-American Cooking by Toni Tipton Martin
Jubilee

by Toni Tipton Martin

The French Revolution: 140 Classic Recipes made Fresh & Simple by Michel Roux Jr.
The French Revolution

by Michel Roux Jr.

Bangkok Thai: The Busaba Cookbook by Busaba
Bangkok Thai

by Busaba

Bake Australia Great: Classic Australia made edible by one kool kat by Katherine Sabbath
Bake Australia Great

by Katherine Sabbath

Under the Mediterranean Sun: A food journey from Spain to Northern Africa and Lebanon by Nadia Zerouali, Merijn Tol
Under the Mediterranean Sun

by Nadia Zerouali, Merijn Tol

Healthy Cocktails: Easy & Recipes for All-Natural, Low-Sugar, Low-Alcohol Drinnks by Jenny Dorsey
Healthy Cocktails

by Jenny Dorsey

Elegant Pie: Transform Your Favorite Pies into Works of Art by Karin Pfeiff-Boschek
Elegant Pie

by Karin Pfeiff-Boschek

The "I Love My Instant Pot®" Affordable Meals Recipe Book: From Breakfast Burrito Bowls to BBQ Chicken Legs, 175 Easy, Family-Favorite Meals You Can Make for under $12 ("I Love My" Series) by Aileen Clark
The "I Love My Instant Pot®" Affordable Meals Recipe Book

by Aileen Clark

Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy (The Art of Entertaining) by Derek Bissonnette
Dumplings

by Derek Bissonnette

Leon Happy Curries by Rebecca Seal, John Vincent
Leon Happy Curries

by Rebecca Seal, John Vincent

Cookies for Everyone: 100 Deliciously Customizable Bakeshop Recipes by Mimi Council
Cookies for Everyone

by Mimi Council

Taste of Home Copycat Restaurant Faves: Restaurant Faves Made Easy at Home
Taste of Home Copycat Restaurant Faves
California Cooking and Southern Style: 100 Great Recipes and Gorgeous Settings at Rancho la Zaca by Frances Schultz
California Cooking and Southern Style

by Frances Schultz

Pastry Love: A Baker's Journal of Favorite Recipes by Joanne Chang
Pastry Love

by Joanne Chang

Preserving Our Roots: My Journey to Save Seeds and Stories (The Southern Table) by John Coykendall, Christina Melton
Preserving Our Roots

by John Coykendall, Christina Melton

Lucy's Farmhouse Kitchen: Recipes from the Dewberry Farm Mysteries by Karen MacInerney
Lucy's Farmhouse Kitchen

by Karen MacInerney

Food Fights: How History Matters to Contemporary Food Debates
Food Fights
Chocolate! 2020 Mini Wall Calendar by Sea Wall
Chocolate! 2020 Mini Wall Calendar

by Sea Wall

Meal Prep for Two: 8 Weekly Plans and 75 Recipes to Get Healthier Together by Casey Seiden MS RD CDN CDE
Meal Prep for Two

by Casey Seiden MS RD CDN CDE

The 30-Minute Vegetarian Cookbook: 100 Healthy, Delicious Meals for Busy People by Lisa Turner
The 30-Minute Vegetarian Cookbook

by Lisa Turner