Cookbooks List: Cookbooks That Are Coming Out Soon

I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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Home Sweet (Rented) Home: Transform Your Home Without Losing Your Deposit by Medina Grillo
Home Sweet Home

by Medina Grillo

Veg: Easy & Delicious Meals for Everyone by Jamie Oliver
Veg

by Jamie Oliver

Original Flava by Craig McAnuff, Shaun McAnuff
Original Flava

by Craig McAnuff, Shaun McAnuff

East: 120 Vegetarian and Vegan recipes from Bangalore to Beijing by Meera Sodha
East

by Meera Sodha

Kombucha Crafter's Logbook: A Journal to Track and Record Your Kombucha Home Brews by Angelica Kelly
Kombucha Crafter's Logbook

by Angelica Kelly

Fast & Easy Vegan Cookbook: 100 Mouth-Watering Recipes for Time-Crunched Vegans by JL Fields
Fast & Easy Vegan Cookbook

by JL Fields

The Friendsgiving Handbook by Emily Stephenson
The Friendsgiving Handbook

by Emily Stephenson

Indonesian Cooking: Satays, Sambals and More: Homestyle Recipes with the True Taste of Indonesia by Dina Yuen
Indonesian Cooking

by Dina Yuen

Italy's Native Wine Grape Terroirs by Ian D'Agata
Italy's Native Wine Grape Terroirs

by Ian D'Agata

Eat More Plants: Over 100 Anti-Inflammatory, Plant-Based Recipes for Vibrant Living by Desiree Nielsen
Eat More Plants

by Desiree Nielsen

Searching for Family and Traditions at the French Table, Book One (Champagne, Alsace, Lorraine, and Paris regions) (The Savoring the Olde Ways Series) by Carole Bumpus
Searching for Family and Traditions at the French Table, Book One

by Carole Bumpus

Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry by Waylynn Lucas
Sunny-Side Up

by Waylynn Lucas

Menus & Memories from Punjab: 10th Anniversary Edition: Meals to Nourish Body and Soul by Veronica Sidhu
Menus & Memories from Punjab

by Veronica Sidhu

For the Love of Paw Paws: A Mini Manual for Growing and Caring for Paw Paws--From Seed to Table by Michael Judd
For the Love of Paw Paws

by Michael Judd

Super Easy Keto : Delicious Easy to Make Meals You Can Make Anytime Anywhere by Ami Kingston
Super Easy Keto

by Ami Kingston

Culpeper's Herbal: Over 400 Herbs and Their Uses by Nicholas Culpeper
Culpeper's Herbal

by Nicholas Culpeper

Cousin Rick's Game and Fish Cookbook by Rick Black
Cousin Rick's Game and Fish Cookbook

by Rick Black

The Whole365: The 365-Day Healthy Eating Recipes for Healthy Eating Mindset by Mandy Gregory
The Whole365

by Mandy Gregory

Gin Galore: A Journey to the Source of Scotland's Gin by Sean Murphy
Gin Galore

by Sean Murphy

Cocktails 2020 12 x 12 Inch Monthly Square Wall Calendar and Coaster Set by Hopper Studios, Alcohol Mixed Drink Beverage by Hopper Studios, BrownTrout Publishers Inc.
Cocktails 2020 12 x 12 Inch Monthly Square Wall Calendar and Coaster Set by Hopper Studios, Alcohol Mixed Drink Beverage

by Hopper Studios, BrownTrout Publishers Inc.

Traveling Dysshes: Or, Foods for War, Peace, and Potlucks by Pat McGregor, Carole Newson-Smith, Cassandra L Baldassano, Siobhan Medhbh O'Roarke, Cordelia Toser, Euriol of Lothian
Traveling Dysshes

by Pat McGregor, Carole Newson-Smith, Cassandra L Baldassano, Siobhan Medhbh O'Roarke, Cordelia Toser, Euriol of Lothian

The Cookie Collection: Artisan Baking for the Cookie Enthusiast
The Cookie Collection
The Munchy Munchy Cookbook for Kids: Essential Skills and Recipes Every Young Chef Should Know by Pierre Lamielle
The Munchy Munchy Cookbook for Kids

by Pierre Lamielle

Coconut Lagoon: Recipes from a South Indian Kitchen by Joe Thottungal
Coconut Lagoon

by Joe Thottungal

Stuffed: Luscious Filled Treats from Savory to Sweet by Chris Fennimore
Stuffed

by Chris Fennimore

Beer Snacks: Tasty bites from around the world by Oscar Smith
Beer Snacks

by Oscar Smith

Eat Like a Local SHANGHAI by Bloomsbury
Eat Like a Local SHANGHAI

by Bloomsbury

Annie Bell's Baking Bible: Over 200 triple-tested recipes that you'll want to cook again and again by Annie Bell
Annie Bell's Baking Bible

by Annie Bell

Becoming a Baker (Masters at Work) by Glynnis MacNicol
Becoming a Baker

by Glynnis MacNicol

The Healthy Kids Cookbook: Prize-Winning Recipes for Sliders, Chili, Tots, Salads, and More for Every Family by Team Nutrition USDA
The Healthy Kids Cookbook

by Team Nutrition USDA

Po'keto Mas: "Poquito Mas" (A Little More) by Angela H. Rodriguez
Po'keto Mas

by Angela H. Rodriguez

Spritz Fever!: Sixty Champagne and Sparkling Wine Cocktails by Elouise Anders
Spritz Fever!

by Elouise Anders

Canned: The Rise and Fall of Consumer Confidence in the American Food Industry (California Studies in Food and Culture) by Anna Zeide
Canned

by Anna Zeide

Orchard: Growing and cooking fruit from your garden by Jane McMorland-Hunter, Chris Kelly
Orchard

by Jane McMorland-Hunter, Chris Kelly

The Boat Cookbook 2nd edition: Real Food for Hungry Sailors by Fiona Sims
The Boat Cookbook 2nd edition

by Fiona Sims

Sight, Smell, Touch, Taste, Sound: A New Way to Cook by Sybil Kapoor
Sight, Smell, Touch, Taste, Sound

by Sybil Kapoor

Meat Planet: Artificial Flesh and the Future of Food (California Studies in Food and Culture Book 69) by Benjamin Aldes Wurgaft
Meat Planet

by Benjamin Aldes Wurgaft

Becoming a Sommelier (Masters at Work) by Rosie Schaap
Becoming a Sommelier

by Rosie Schaap

The Bob's Burgers Recipe Box: Real Recipes for Joke Burgers by Loren Bouchard, The Writers of Bob's Burgers
The Bob's Burgers Recipe Box

by Loren Bouchard, The Writers of Bob's Burgers

Thermo Cooking for Busy People: 100+ Healthy Recipes for All Thermo Appliances by Olivia Andrews
Thermo Cooking for Busy People

by Olivia Andrews

MOB Kitchen: Big Flavors on a Small Budget by Ben Lebus
MOB Kitchen

by Ben Lebus

The Healthnut Cookbook: Energize Your Day with Over 100 Easy, Healthy, and Delicious Meals by Nikole Goncalves
The Healthnut Cookbook

by Nikole Goncalves

The Family-Friendly Keto Instant Pot Cookbook: Delicious, Low-Carb Meals You Can Have On the Table Quickly & Easily by Anna Hunley
The Family-Friendly Keto Instant Pot Cookbook

by Anna Hunley

Hugh Johnson Pocket Wine 2020 by Hugh Johnson
Hugh Johnson Pocket Wine 2020

by Hugh Johnson

Handmade Pickles & Preserves: Traditional handmade accompaniments for meat, cheese or fish by Tracklements
Handmade Pickles & Preserves

by Tracklements

Tales of the Tea Trade: The Secret to Sourcing and Enjoying the World's Favorite Drink by Michelle Comins, Rob Comins
Tales of the Tea Trade

by Michelle Comins, Rob Comins

Cook Like a Local: Flavors That Can Change How You Cook and See the World by Chris Shepherd, Kaitlyn Goalen
Cook Like a Local

by Chris Shepherd, Kaitlyn Goalen

The Meat Free Monday Cookbook by Paul McCartney, Mary McCartney, Stella McCartney
The Meat Free Monday Cookbook

by Paul McCartney, Mary McCartney, Stella McCartney

Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile by Kim-Joy
Baking with Kim-Joy

by Kim-Joy

Fix-It and Forget-It Instant Pot Diabetes Cookbook: 127 Super Easy Healing Recipes by Hope Comerford
Fix-It and Forget-It Instant Pot Diabetes Cookbook

by Hope Comerford

Umami Bomb: 75 Vegetarian Recipes That Explode with Flavor by Raquel Pelzel
Umami Bomb

by Raquel Pelzel

The Cider Revival: Dispatches from the Orchard by Jason Wilson
The Cider Revival

by Jason Wilson

Pecans: Recipes and History of an American Nut by Barbara Bryant, Betsy Fentress, Rebecca Lang
Pecans

by Barbara Bryant, Betsy Fentress, Rebecca Lang

The Autoimmune Protocol Comfort Food Cookbook: 100+ Nourishing Allergen-Free Recipes by Michelle Hoover
The Autoimmune Protocol Comfort Food Cookbook

by Michelle Hoover

Everyday Keto Baking: Healthy Low-Carb Recipes for Every Occasion by Erica Kerwien
Everyday Keto Baking

by Erica Kerwien

wagamama Feed Your Soul: 100 Japanese-inspired Bowls of Goodness by Steven Mangleshot
wagamama Feed Your Soul

by Steven Mangleshot

Donal's Meal in Minutes: 90 Suppers from Scratch, 15 Minutes Prep by Donal Skehan
Donal's Meal in Minutes

by Donal Skehan

The Gift of Gathering: Beautiful Tablescapes to Welcome and Celebrate Your Friends and Family by Bre Doucette
The Gift of Gathering

by Bre Doucette

Kosher Style: Over 100 Jewish Recipes for the Modern Cook by Amy Rosen
Kosher Style

by Amy Rosen

The Greek Slow Cooker: Light, Flavorful Mediterranean Dishes Made Easy by Eleni Vonissakou
The Greek Slow Cooker

by Eleni Vonissakou

Leon Happy Baking by Claire Ptak, Henry Dimbleby
Leon Happy Baking

by Claire Ptak, Henry Dimbleby

Vogue Cocktails by Henry McNulty
Vogue Cocktails

by Henry McNulty

Bigger Bolder Baking by Gemma Stafford
Bigger Bolder Baking

by Gemma Stafford

Sababa: The Fresh, Sunny Flavors of Israeli Cuisine by Adeena Sussman
Sababa

by Adeena Sussman

The Jewish Cookbook by Leah Koenig
The Jewish Cookbook

by Leah Koenig

Milk: A 10,000-Year History by Mark Kurlansky
Milk

by Mark Kurlansky

The Whisky Dictionary: An A–Z of whisky, from history & heritage to distilling & drinking by Ian Wisniewski
The Whisky Dictionary

by Ian Wisniewski

Donal's Super Food in Minutes: Easy Recipes, Fast Food, All Healthy by Donal Skehan
Donal's Super Food in Minutes

by Donal Skehan

Dishoom: From Bombay with Love by Shamil Thakrar, Kavi Thakrar, Naved Nasir
Dishoom

by Shamil Thakrar, Kavi Thakrar, Naved Nasir

The Common Cajun Cookbook: It's NOT about the heat!! by Brandy Lemoine
The Common Cajun Cookbook

by Brandy Lemoine

Kiln to Kitchen: Favorite Recipes from Beloved North Carolina Potters by Jean Anderson
Kiln to Kitchen

by Jean Anderson

Antoni in the Kitchen by Antoni Porowski
Antoni in the Kitchen

by Antoni Porowski

Female Body Recomposition Guide by Selina Jenkins
Female Body Recomposition Guide

by Selina Jenkins

Teen Chef Cooks: 80 Scrumptious, Family-Friendly Recipes by Eliana de Las Casas
Teen Chef Cooks

by Eliana de Las Casas

The Vegan Electric Pressure Cooker Cookbook: Simple 5-Ingredient Recipes for Your Plant-Based Lifestyle by Heather Nicholds
The Vegan Electric Pressure Cooker Cookbook

by Heather Nicholds

The Art of the Host: Recipes And Rules For Flawless Entertaining by Alex Hitz
The Art of the Host

by Alex Hitz

Lunch in Paris: Delicious and simple French recipes by Suzy Ashford
Lunch in Paris

by Suzy Ashford

Let's Do Dinner: Perfect do-ahead meals for family and friends by James Ramsden
Let's Do Dinner

by James Ramsden

Hope's Table: Everyday Recipes from a Mennonite Kitchen by Hope Helmuth
Hope's Table

by Hope Helmuth

Cheese Boards to Share: How to create a stunning cheese board for any occasion by Thalassa Skinner
Cheese Boards to Share

by Thalassa Skinner

Tasting Grace: Discovering the Power of Food to Connect Us to God, One Another, and Ourselves by Melissa d'Arabian
Tasting Grace

by Melissa d'Arabian

The Guilt-free Gourmet: Indulgent recipes without wheat, dairy or cane sugar by Jordan Bourke
The Guilt-free Gourmet

by Jordan Bourke

Starting & Running a Coffee Shop: Brew Success with Proven Strategies for Every Aspect of Your Espresso Startup by Linda Formichelli, Melissa Villanueva
Starting & Running a Coffee Shop

by Linda Formichelli, Melissa Villanueva

The Soup Book: 200 Recipes, Season by Season by DK
The Soup Book

by DK

Pasta-topia: 60+ Twirl-Tastic Recipes by Deborah Kaloper
Pasta-topia

by Deborah Kaloper

Home Brew Beer: Master the Art of Brewing Your Own Beer by Greg Hughes
Home Brew Beer

by Greg Hughes

Super Low-Carb Snacks: 100 Delicious Keto and Paleo Treats for Fat Burning and Great Nutrition by Martina Slajerova, Dana Carpender, Landria Voigt
Super Low-Carb Snacks

by Martina Slajerova, Dana Carpender, Landria Voigt

Melted Cheese: Gloriously gooey recipes to satisfy your cravings by Ryland Peters & Small
Melted Cheese

by Ryland Peters & Small

Modern Sourdough: Sweet and Savoury Recipes from Margot Bakery by Michelle Eshkeri
Modern Sourdough

by Michelle Eshkeri

Entertaining at Home: Inspirations from Celebrated Hosts by Ronda Carman
Entertaining at Home

by Ronda Carman

The delicious book of dhal: Comforting vegan & vegetarian recipes made with lentils, legumes, peas & beans by Nitisha Patel
The delicious book of dhal

by Nitisha Patel

The Most Spectacular Restaurant in the World: The Twin Towers, Windows on the World, and the Rebirth of New York by Tom Roston
The Most Spectacular Restaurant in the World

by Tom Roston

The Curious Bartender Volume I: The Artistry & Alchemy of Creating the Perfect Cocktail by Tristan Stephenson
The Curious Bartender Volume I

by Tristan Stephenson

Taste of Home Cookbook 5E: Cook. Share. Celebrate.
Taste of Home Cookbook 5E
Keto Bread: From Bagels and Buns to Crusts and Muffins, 100 Low-Carb, Keto-Friendly Breads for Every Meal by Faith Gorsky, Lara Clevenger
Keto Bread

by Faith Gorsky, Lara Clevenger

A Year of Creativity: A Craft Date Planner to Meet, Share, and Create by Petra Hoeksema, Lidy Nooij, Miriam Catshoek, Bregje Konings
A Year of Creativity

by Petra Hoeksema, Lidy Nooij, Miriam Catshoek, Bregje Konings

Mezcal: The Gift of Agave by Nancy J. Hajeski
Mezcal

by Nancy J. Hajeski

Brontë's Favourite Bakes from the ScandiKitchen by Bronte Aurell
Brontë's Favourite Bakes from the ScandiKitchen

by Bronte Aurell

My Asia Kitchen: Bao * Salad * Noodle * Curry * Sushi * Dumpling by Jennifer Joyce
My Asia Kitchen

by Jennifer Joyce

Flour Lab: An At-Home Guide to Milling Grains, Making Flour, Baking, and Cooking by Adam Leonti, Katie Parla
Flour Lab

by Adam Leonti, Katie Parla