I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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Free the Tipple: Kickass Cocktails Inspired by Iconic Women by Jennifer Croll

Free the Tipple

by Jennifer Croll

The Third Plate: Field Notes on the Future of Food by Dan Barber

The Third Plate

by Dan Barber

Desserts LaBelle: Soulful Sweets to Sing About by Patti LaBelle

Desserts LaBelle

by Patti LaBelle

Poilâne: The Secrets of the World-Famous Bread Bakery by Apollonia Poilâne, Joanne Smart

Poilâne

by Apollonia Poilâne, Joanne Smart

Menus: A Book for Your Meals and Memories by Jacques Pépin

Menus

by Jacques Pépin

The Grand Central Market Cookbook: Cuisine and Culture from Downtown Los Angeles by Adele Yellin, Kevin West

The Grand Central Market Cookbook

by Adele Yellin, Kevin West

Everything I Want to Eat: Sqirl and the New California Cooking by Jessica Koslow

Everything I Want to Eat

by Jessica Koslow

Rao's Classics: More Than 140 Italian Favorites from the Legendary New York Restaurant by Frank Pellegrino Jr., Frank Pellegrino Sr.

Rao's Classics

by Frank Pellegrino Jr., Frank Pellegrino Sr.

Cook Well Eat Well by Rory O'Connell

Cook Well Eat Well

by Rory O'Connell

The Geeky Chef Strikes Back: Even More Unofficial Recipes from Minecraft, Game of Thrones, Harry Potter, Twin Peaks, and More! by Cassandra Reeder

The Geeky Chef Strikes Back

by Cassandra Reeder

Hello! My Name Is Tasty: Global Diner Favorites from Portland's Tasty Restaurants by John Gorham, Liz Crain

Hello! My Name Is Tasty

by John Gorham, Liz Crain

Trisha's Table: My Feel-Good Favorites for a Balanced Life by Trisha Yearwood, Beth Yearwood Bernard

Trisha's Table

by Trisha Yearwood, Beth Yearwood Bernard

BLOOD TYPE O DIET: EATING RIGHT FOR YOUR BLOOD TYPE RECIPES THAT WILL FLAVOUR YOUR LIFE by Emily Fan

BLOOD TYPE O DIET

by Emily Fan

Homestead Kitchen: Stories and Recipes from Our Hearth to Yours by Eivin Kilcher, Eve Kilcher

Homestead Kitchen

by Eivin Kilcher, Eve Kilcher

Cooking with Miss Quad: Live, Love, Laugh, and Eat by Quad Webb-Lunceford

Cooking with Miss Quad

by Quad Webb-Lunceford

Good Eats 2: The Middle Years by Alton Brown

Good Eats 2

by Alton Brown

Cheers to the Publican, Repast and Present: Recipes and Ramblings from an American Beer Hall by Paul Kahan, Cosmo Goss, Rachel Holtzman

Cheers to the Publican, Repast and Present

by Paul Kahan, Cosmo Goss, Rachel Holtzman

The VeryVera Cookbook: Recipes from My Table by Vera Stewart

The VeryVera Cookbook

by Vera Stewart

Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat by Grant Achatz, Nick Kokonas

Life, on the Line

by Grant Achatz, Nick Kokonas

Julia and Jacques Cooking at Home by Julia Child, Jacques Pepin

Julia and Jacques Cooking at Home

by Julia Child, Jacques Pepin

Mexican Made Easy: Everyday Ingredients, Extraordinary Flavor by Marcela Valladolid

Mexican Made Easy

by Marcela Valladolid

Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner by Giada De Laurentiis

Weeknights with Giada

by Giada De Laurentiis

A Grandfather's Lessons: In the Kitchen with Shorey by Jacques Pépin

A Grandfather's Lessons

by Jacques Pépin

Crock Pot Cookbook: 500 Healthy and Delicious Slow Cooker Recipes Anyone Can Cook by Melissa  Clifford

Crock Pot Cookbook

by Melissa Clifford

Back Around the Table: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie by David Venable

Back Around the Table

by David Venable

Le Bernardin Cookbook: Four-Star Simplicity by Eric Ripert, Maguy Le Coze

Le Bernardin Cookbook

by Eric Ripert, Maguy Le Coze

Twist: Creative Ideas to Reinvent Your Baking by Martha Collison

Twist

by Martha Collison

Cooking at Home With Bridget & Julia: The TV Hosts of America's Test Kitchen Share Their Favorite Recipes for Feeding Family and Friends by Bridget Lancaster, Julia Collin Davison

Cooking at Home With Bridget & Julia

by Bridget Lancaster, Julia Collin Davison

Ketogenic Instant Pot Cookbook: The best 100 Keto Instant Pot Recipes To Lose Weight and Being Healthy! by Virginia Hoffman

Ketogenic Instant Pot Cookbook

by Virginia Hoffman

Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen by Bobby Flay, Stephanie Banyas, Sally Jackson

Bobby Flay's Mesa Grill Cookbook

by Bobby Flay, Stephanie Banyas, Sally Jackson

Estela by Ignacio Mattos

Estela

by Ignacio Mattos

Jamie's 30-Minute Meals by Jamie Oliver

Jamie's 30-Minute Meals

by Jamie Oliver

Soda Politics: Taking on Big Soda (and Winning) by Marion Nestle, Neal Baer

Soda Politics

by Marion Nestle, Neal Baer

Rocco's Healthy & Delicious: More than 200 (Mostly) Plant-Based Recipes for Everyday Life by Rocco DiSpirito

Rocco's Healthy & Delicious

by Rocco DiSpirito

Nigella Kitchen: Recipes from the Heart of the Home by Nigella Lawson

Nigella Kitchen

by Nigella Lawson

Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant by Marc Forgione, Olga Massov

Marc Forgione

by Marc Forgione, Olga Massov

Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History) by Hervé This

Molecular Gastronomy

by Hervé This

Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession by Andrew Friedman

Chefs, Drugs and Rock & Roll

by Andrew Friedman

Moro: The Cookbook by Samuel Clark, Samantha Clark

Moro

by Samuel Clark, Samantha Clark

Home Cooking: A Writer in the Kitchen (Vintage Contemporaries) by Laurie Colwin

Home Cooking

by Laurie Colwin

All the Presidents' Pastries: Twenty-Five Years in the White House, A Memoir by Roland Mesnier, Christian Malard

All the Presidents' Pastries

by Roland Mesnier, Christian Malard

The Field Guide to Peppers by Dave DeWitt, Janie Lamson

The Field Guide to Peppers

by Dave DeWitt, Janie Lamson

Hartwood: Bright, Wild Flavors from the Edge of the Yucatán by Eric Werner, Mya Henry

Hartwood

by Eric Werner, Mya Henry

Leon Happy One-pot by Rebecca Seal, John Vincent

Leon Happy One-pot

by Rebecca Seal, John Vincent

Bosh!: The Cookbook by Ian Theasby, Henry Firth

Bosh!

by Ian Theasby, Henry Firth

LuLu's Kitchen: A Taste of the Gulf Coast Good Life by Lucy Buffett

LuLu's Kitchen

by Lucy Buffett

Golden: Sweet & Savory Baked Delights from the Ovens of London's Honey & Co. by Itamar Srulovich, Sarit Packer

Golden

by Itamar Srulovich, Sarit Packer

So Good: 100 Recipes from My Kitchen to Yours by Richard Blais

So Good

by Richard Blais

Poole's: Recipes and Stories from a Modern Diner by Ashley Christensen, Kaitlyn Goalen

Poole's

by Ashley Christensen, Kaitlyn Goalen

Bringing It Home: Favorite Recipes from a Life of Adventurous Eating by Gail Simmons

Bringing It Home

by Gail Simmons

The Salt Lick Cookbook: A Story of Land, Family, and Love by Scott Roberts, Jessica Dupuy

The Salt Lick Cookbook

by Scott Roberts, Jessica Dupuy

Coming to My Senses: The Making of a Counterculture Cook by Alice Waters

Coming to My Senses

by Alice Waters

Pastry School: 101 Step-by-Step Recipes by Le Cordon Bleu

Pastry School

by Le Cordon Bleu

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals by Jamie Oliver

Jamie's Food Revolution

by Jamie Oliver

A Painter's Kitchen:  Recipes from the Kitchen of Georgia O'Keeffe by Margaret Wood

A Painter's Kitchen

by Margaret Wood

The Laws of Cooking: And How to Break Them by Justin Warner

The Laws of Cooking

by Justin Warner

NOPI: The Cookbook by Yotam Ottolenghi, Ramael Scully

NOPI

by Yotam Ottolenghi, Ramael Scully

Etxebarri by Juan Pablo Cardenal, Jon Sarabia

Etxebarri

by Juan Pablo Cardenal, Jon Sarabia

Vij's Indian: Our Stories, Spices and Cherished Recipes by Meeru Dhalwala, Vikram Vij

Vij's Indian

by Meeru Dhalwala, Vikram Vij

Street Vegan: Recipes and Dispatches from The Cinnamon Snail Food Truck by Adam Sobel

Street Vegan

by Adam Sobel

Casa Marcela: Recipes and Food Stories of My Life in the Californias by Marcela Valladolid

Casa Marcela

by Marcela Valladolid

Crumb: A Baking Book by Ruby Tandoh

Crumb

by Ruby Tandoh

My Life in France by Julia Child, Alex Prud'homme

My Life in France

by Julia Child, Alex Prud'homme

The Great British Bake Off: Get Baking for Friends and Family by Paul Hollywood, Prue Leith, the Bake Off Team

The Great British Bake Off

by Paul Hollywood, Prue Leith, the Bake Off Team

How to Eat a Peach: Menus, Stories and Places by Diana Henry

How to Eat a Peach

by Diana Henry

something to food about: Exploring Creativity with Innovative Chefs by Questlove, Ben Greenman

something to food about

by Questlove, Ben Greenman

Cucina Amore by Nick Stellino

Cucina Amore

by Nick Stellino

Damn Fine Cherry Pie: And Other Recipes from TV's Twin Peaks by Lindsey Bowden

Damn Fine Cherry Pie

by Lindsey Bowden

Nadiya's Kitchen: Over 100 Simple, Delicious Family Recipes by Nadiya Hussain

Nadiya's Kitchen

by Nadiya Hussain

BISH BASH BOSH!: Amazing flavours. Any meal. All plants by Henry Firth, Ian Theasby

BISH BASH BOSH!

by Henry Firth, Ian Theasby

Bottega: Bold Italian Flavors from the Heart of California's Wine Country by Michael Chiarello

Bottega

by Michael Chiarello

The Frankies Spuntino Kitchen Companion & Cooking Manual by Frank^Castronovo, Frank^Meehan, Peter Falcinelli

The Frankies Spuntino Kitchen Companion & Cooking Manual

by Frank^Castronovo, Frank^Meehan, Peter Falcinelli

Miriam's Kitchen: A Memoir by Elizabeth Ehrlich

Miriam's Kitchen

by Elizabeth Ehrlich

Heartland: Farm-Forward Dishes from the Great Midwest by Lenny Russo

Heartland

by Lenny Russo

Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat by Myron Mixon, Kelly Alexander

Myron Mixon's BBQ Rules

by Myron Mixon, Kelly Alexander

Nick Malgieris Pastry: Foolproof Recipes for the Home Cook by Nick Malgieri

Nick Malgieris Pastry

by Nick Malgieri

Seattle Cooks by Julien Perry

Seattle Cooks

by Julien Perry

A Work in Progress: A Journal by René Redzepi

A Work in Progress

by René Redzepi

The Best of Lodge: Our 140+ Most Loved Recipes by The Lodge Company

The Best of Lodge

by The Lodge Company

Evergreen by Mikkel Karstad

Evergreen

by Mikkel Karstad