I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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From Scratch: A Memoir of Love, Sicily, and Finding Home by Tembi Locke

From Scratch

by Tembi Locke

Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain

Kitchen Confidential

by Anthony Bourdain

Just Jessie: My Guide to Love, Life, Family, and Food by Jessie James Decker

Just Jessie

by Jessie James Decker

Fallen Angel: The Unlikely Rise of Walter Stadnick and the Canadian Hells Angels by Jerry Langton

Fallen Angel

by Jerry Langton

Appetites: A Cookbook by Anthony Bourdain, Laurie Woolever


by Anthony Bourdain, Laurie Woolever

Serious Eater: A Food Lover's Perilous Quest for Pizza and Redemption by Ed Levine, J. Kenji Lopez-Alt

Serious Eater

by Ed Levine, J. Kenji Lopez-Alt

Drinking Like Ladies: 75 modern cocktails from the world's leading female bartenders; Includes toasts to extraordinary women in history by Misty Kalkofen, Kirsten Amann

Drinking Like Ladies

by Misty Kalkofen, Kirsten Amann

Rachael Ray 50: Memories and Meals from a Sweet and Savory Life: A Cookbook by Rachael Ray

Rachael Ray 50

by Rachael Ray

Hot Italian Dish: A Cookbook by Victoria Gotti

Hot Italian Dish

by Victoria Gotti

The Secret Ingredient: Recipes for Success in Business and Life by Gigi Butler

The Secret Ingredient

by Gigi Butler

Harvests of Joy: How the Good Life Became Great Business (Harvest Book) by Robert Mondavi

Harvests of Joy

by Robert Mondavi

A Cook's Tour: Global Adventures in Extreme Cuisines by Anthony Bourdain

A Cook's Tour

by Anthony Bourdain

Growing Up Southern: A Memoir by Lydia Jay Mason

Growing Up Southern

by Lydia Jay Mason

F*ck, That's Delicious: An Annotated Guide to Eating Well by Action Bronson, Rachel Wharton

F*ck, That's Delicious

by Action Bronson, Rachel Wharton

Hungry: Eating, Road-Tripping, and Risking It All with the Greatest Chef in the World by Jeff Gordinier


by Jeff Gordinier

Eat Up: Food, Appetite and Eating What You Want by Ruby Tandoh

Eat Up

by Ruby Tandoh

The Art of Gay Cooking: A Culinary Memoir by Daniel Isengart

The Art of Gay Cooking

by Daniel Isengart

Vignette: Stories Of Life And Wine In 100 Bottles by Jane Lopes


by Jane Lopes

Notes from a Young Black Chef: A Memoir by Kwame Onwuachi, Joshua David Stein

Notes from a Young Black Chef

by Kwame Onwuachi, Joshua David Stein

JELL-O Girls: A Family History by Allie Rowbottom

JELL-O Girls

by Allie Rowbottom

LudoBites: Recipes and Stories from the Pop-Up Restaurants of Ludo Lefebvre by Ludovic Lefebvre


by Ludovic Lefebvre

Hunger: A Memoir of (My) Body by Roxane Gay


by Roxane Gay

I'd Rather Wear Pajamas by Chelsea Walker Flagg

I'd Rather Wear Pajamas

by Chelsea Walker Flagg

Fresh Off the Boat: A Memoir by Eddie Huang

Fresh Off the Boat

by Eddie Huang

My American Dream: A Life of Love, Family, and Food by Lidia Matticchio Bastianich

My American Dream

by Lidia Matticchio Bastianich

The Art of Southern Charm by Patricia Altschul, Deborah Davis

The Art of Southern Charm

by Patricia Altschul, Deborah Davis

Kitchen Table Wisdom: Stories that Heal, 10th Anniversary Edition by Rachel Naomi Remen

Kitchen Table Wisdom

by Rachel Naomi Remen

Kitchen Yarns: Notes on Life, Love, and Food by Ann Hood

Kitchen Yarns

by Ann Hood

Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset) by Joanne Weir

Kitchen Gypsy

by Joanne Weir

The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats by Daniel Stone

The Food Explorer

by Daniel Stone

The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones by Anthony Bourdain

The Nasty Bits

by Anthony Bourdain

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.) by Anthony Bourdain

Medium Raw

by Anthony Bourdain

Miss Juanita's Delta Cuisine by Juanita Emily Caldwell

Miss Juanita's Delta Cuisine

by Juanita Emily Caldwell

Happily Ever Esther: Two Men, a Wonder Pig, and Their Life-Changing Mission to Give Animals a Home by Steve Jenkins, Derek Walter

Happily Ever Esther

by Steve Jenkins, Derek Walter

A Sidecar Named Desire: Great Writers and the Booze That Stirred Them by Greg Clarke, Monte Beauchamp

A Sidecar Named Desire

by Greg Clarke, Monte Beauchamp

My Turn to Buy Gelato: A Life Filled with Love and Food by Michael Savarese

My Turn to Buy Gelato

by Michael Savarese

Tasting Grace: Discovering the Power of Food to Connect Us to God, One Another, and Ourselves by Melissa d'Arabian

Tasting Grace

by Melissa d'Arabian

Jennifer's Way: My Journey with Celiac Disease--What Doctors Don't Tell You and How You Can Learn to Live Again by Jennifer Esposito

Jennifer's Way

by Jennifer Esposito

JGV: A Life in 12 Recipes by Jean-Georges Vongerichten


by Jean-Georges Vongerichten

French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters by Karen Le Billon

French Kids Eat Everything

by Karen Le Billon

A Pig in Provence: Good Food and Simple Pleasures in the South of France by Georgeanne Brennan

A Pig in Provence

by Georgeanne Brennan

The Measure of My Powers: A Memoir of Food, Misery, and Paris by Jackie Kai Ellis

The Measure of My Powers

by Jackie Kai Ellis

Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste by Bianca Bosker

Cork Dork

by Bianca Bosker

A Wealth of Insight: The World's Best Chefs on Creativity, Leadership and Perfection by Rahim B Kanani

A Wealth of Insight

by Rahim B Kanani

Eating with Peter: A Gastronomic Journey by Susan Buckley

Eating with Peter

by Susan Buckley

Balancing in Heels: My Journey to Health, Happiness, and Making it all Work by Kristin Cavallari

Balancing in Heels

by Kristin Cavallari

Long Ago In France: The Years In Dijon (DESTINATIONS) by M.F.K. Fisher

Long Ago In France

by M.F.K. Fisher

Wine - A Way of Life by Steven Spurrier

Wine - A Way of Life

by Steven Spurrier

Save Me the Plums: My Gourmet Memoir by Ruth Reichl

Save Me the Plums

by Ruth Reichl

Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef by Gabrielle Hamilton

Blood, Bones & Butter

by Gabrielle Hamilton

What's Your Poison?: How Cocktails Got Their Names by Jerry Bader

What's Your Poison?

by Jerry Bader

The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It (P.S.) by Tilar J. Mazzeo

The Widow Clicquot

by Tilar J. Mazzeo

Made With Love: The Meals On Wheels Family Cookbook by Enid Borden

Made With Love

by Enid Borden

Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table by Elizabeth Minchilli

Eating My Way Through Italy

by Elizabeth Minchilli

What She Ate: Six Remarkable Women and the Food That Tells Their Stories by Laura Shapiro

What She Ate

by Laura Shapiro

The Wise Guy Cookbook: My Favorite Recipes From My Life as a Goodfella to Cooking on the Run by Henry Hill, Priscilla Davis

The Wise Guy Cookbook

by Henry Hill, Priscilla Davis

The Monk of Mokha by Dave Eggers

The Monk of Mokha

by Dave Eggers

Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens by Andrew Beahrs

Twain's Feast

by Andrew Beahrs

L.A. Son: My Life, My City, My Food by Roy Choi, Tien Nguyen, Natasha Phan

L.A. Son

by Roy Choi, Tien Nguyen, Natasha Phan

Audrey at Home: Memories of My Mother's Kitchen by Luca Dotti

Audrey at Home

by Luca Dotti

Life from Scratch: A Memoir of Food, Family, and Forgiveness by Sasha Martin

Life from Scratch

by Sasha Martin

A Baker's Life: 100 fantastic recipes, from childhood bakes to five-star excellence by Paul Hollywood

A Baker's Life

by Paul Hollywood

Cape Cod Nights: Historic Bars, Clubs and Drinks (American Palate) by Christopher Setterlund

Cape Cod Nights

by Christopher Setterlund

L'Appart: The Delights and Disasters of Making My Paris Home by David Lebovitz


by David Lebovitz

Burn the Place: A Memoir by Iliana Regan

Burn the Place

by Iliana Regan

Lucky Dogs: From Bourbon Street to Beijing and Beyond by Jerry E. Strahan

Lucky Dogs

by Jerry E. Strahan

Comfort Me with Apples: More Adventures at the Table (Random House Reader's Circle) by Ruth Reichl

Comfort Me with Apples

by Ruth Reichl

Notes on a Banana: A Memoir of Food, Love, and Manic Depression by David Leite

Notes on a Banana

by David Leite

Serious Eater: A Food Lover's Thrill Ride Through Business by Ed Levine

Serious Eater

by Ed Levine

The Fortune Cookie Chronicles: Adventures in the World of Chinese Food by Jennifer 8. Lee

The Fortune Cookie Chronicles

by Jennifer 8. Lee

Solace in Chaos: A Chef's Memoir by Spencer Gorman-Prow

Solace in Chaos

by Spencer Gorman-Prow

My Life from Scratch: A Sweet Journey of Starting Over, One Cake at a Time by Gesine Bullock-Prado

My Life from Scratch

by Gesine Bullock-Prado

The French Chef in America: Julia Child's Second Act by Alex Prud'homme

The French Chef in America

by Alex Prud'homme

The Butcher and the Vegetarian: One Woman's Romp Through a World of Men, Meat, and Moral Crisis by Tara Austen Weaver

The Butcher and the Vegetarian

by Tara Austen Weaver

Meat Eater: Adventures from the Life of an American Hunter by Steven Rinella

Meat Eater

by Steven Rinella

A Chef Is Born by Otto G Borsich II

A Chef Is Born

by Otto G Borsich II

Dominique Ansel: The Secret Recipes by Dominique Ansel

Dominique Ansel

by Dominique Ansel

Lunch in Paris: A Love Story, with Recipes by Elizabeth Bard

Lunch in Paris

by Elizabeth Bard

Life Is Meals: A Food Lover's Book of Days by James Salter, Kay Salter

Life Is Meals

by James Salter, Kay Salter

Hollywood and Wine: A Star-Studded Life: The Robert Lawrence Balzer Story by Robert Lawrence Balzer with Christine Rogers Graham

Hollywood and Wine

by Robert Lawrence Balzer with Christine Rogers Graham

The Louise Parker Method: Lean for Life by Louise Parker

The Louise Parker Method

by Louise Parker

Fabio's Italian Kitchen by Fabio Viviani

Fabio's Italian Kitchen

by Fabio Viviani

Relish: My Life in the Kitchen by Lucy Knisley


by Lucy Knisley

Desserts LaBelle: Soulful Sweets to Sing About by Patti LaBelle

Desserts LaBelle

by Patti LaBelle

The Pie Lady: Classic Stories from a Mennonite Cook and Her Friends by Greta Isaac

The Pie Lady

by Greta Isaac

Russ & Daughters: Reflections and Recipes from the House That Herring Built by Mark Russ Federman

Russ & Daughters

by Mark Russ Federman

Bella Figura: How to Live, Love and Eat the Italian Way by Kamin Mohammadi

Bella Figura

by Kamin Mohammadi