I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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Giada's Italy: My Recipes for La Dolce Vita by Giada De Laurentiis

Giada's Italy

by Giada De Laurentiis

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home by Ken Forkish

The Elements of Pizza

by Ken Forkish

Food & Wine Best Italian Recipes: 130+ All-Time Favorites by The Editors of Food & Wine

Food & Wine Best Italian Recipes

by The Editors of Food & Wine

Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party: A Cookbook by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

Lidia's Celebrate Like an Italian

by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier by Fabio Trabocchi

Cucina of Le Marche

by Fabio Trabocchi

Hamlyn All Colour Cookbook (Hamlyn All Colour Cookbooks) by Mary Berry, etc.

Hamlyn All Colour Cookbook

by Mary Berry, etc.

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto by Marc Vetri, David Joachim

Mastering Pasta

by Marc Vetri, David Joachim

Pizza Camp: Recipes from Pizzeria Beddia by Joe Beddia

Pizza Camp

by Joe Beddia

Super Tuscan: Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table by Gabriele Corcos, Debi Mazar

Super Tuscan

by Gabriele Corcos, Debi Mazar

Cooking at Home With Bridget & Julia: The TV Hosts of America's Test Kitchen Share Their Favorite Recipes for Feeding Family and Friends by Bridget Lancaster, Julia Collin Davison

Cooking at Home With Bridget & Julia

by Bridget Lancaster, Julia Collin Davison

Instant Pot Italian: 100 Irresistible Recipes Made Easier Than Ever by Ivy Manning

Instant Pot Italian

by Ivy Manning

Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas by Brad Thomas Parsons

Amaro

by Brad Thomas Parsons

Everyday Italian: 125 Simple and Delicious Recipes by Giada De Laurentiis

Everyday Italian

by Giada De Laurentiis

My American Dream: A Life of Love, Family, and Food by Lidia Matticchio Bastianich

My American Dream

by Lidia Matticchio Bastianich

From the Markets of Tuscany: A Cookbook by Giulia Scarpaleggia

From the Markets of Tuscany

by Giulia Scarpaleggia

Extra Virgin: Recipes & Love from Our Tuscan Kitchen by Gabriele Corcos, Debi Mazar

Extra Virgin

by Gabriele Corcos, Debi Mazar

Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night by Manuela Zangara

Homemade Pasta Made Simple

by Manuela Zangara

River Cafe London: Thirty Years of Recipes and the Story of a Much-Loved Restaurant: A Cookbook by Ruth Rogers, Sian Wyn Owen, Joseph Trivelli, Rose Gray

River Cafe London

by Ruth Rogers, Sian Wyn Owen, Joseph Trivelli, Rose Gray

Giada's Feel Good Food: My Healthy Recipes and Secrets by Giada De Laurentiis

Giada's Feel Good Food

by Giada De Laurentiis

The Sopranos Family Cookbook: As Compiled by Artie Bucco by Artie Bucco, Allen Rucker, Michele Scicolone, David Chase

The Sopranos Family Cookbook

by Artie Bucco, Allen Rucker, Michele Scicolone, David Chase

You Call It Sauce, I Call It Gravy: My East Coast Italian- American Family's Tried & True Recipes by Ms. Dana Ferraro-Ilic

You Call It Sauce, I Call It Gravy

by Ms. Dana Ferraro-Ilic

Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers by Rossella Rago

Cooking with Nonna

by Rossella Rago

Massimo Bottura: Never Trust A Skinny Italian Chef by Massimo Bottura

Massimo Bottura

by Massimo Bottura

The Italian Slow Cooker by Michele Scicolone

The Italian Slow Cooker

by Michele Scicolone

Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table by Elizabeth Minchilli

Eating My Way Through Italy

by Elizabeth Minchilli

Autentico: Cooking Italian, the Authentic Way by Rolando Beramendi

Autentico

by Rolando Beramendi

The Silver Spoon New Edition by The Silver Spoon Kitchen

The Silver Spoon New Edition

by The Silver Spoon Kitchen

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy by Laura Vitale

Laura in the Kitchen

by Laura Vitale

Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

Lidia's Commonsense Italian Cooking

by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

Rao's Cookbook: Over 100 Years of Italian Home Cooking by Frank Pellegrino

Rao's Cookbook

by Frank Pellegrino

Instant Pot Cookbook: Over 100 Instant Pot Recipes For The Everyday Home | Simple and Delicious Electric Pressure Cooker Recipes Made For Your Instant ... Pot Electric Pressure Cooker Cookbook) by John Leroy

Instant Pot Cookbook

by John Leroy

Everyday Pasta by Giada De Laurentiis

Everyday Pasta

by Giada De Laurentiis

Sweet Maria's Italian Cookie Tray: A Cookbook by Maria Bruscino Sanchez

Sweet Maria's Italian Cookie Tray

by Maria Bruscino Sanchez

Italian Vocabulary (Quick Study Academic) by Inc. BarCharts

Italian Vocabulary

by Inc. BarCharts

Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner by Giada De Laurentiis

Weeknights with Giada

by Giada De Laurentiis

Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions by Domenica Marchetti

Preserving Italy

by Domenica Marchetti

Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

Lidia's Mastering the Art of Italian Cuisine

by Lidia Matticchio Bastianich, Tanya Bastianich Manuali

The Tuscan Sun Cookbook: Recipes from Our Italian Kitchen by Frances Mayes, Edward Mayes

The Tuscan Sun Cookbook

by Frances Mayes, Edward Mayes

My Calabria: Rustic Family Cooking from Italy's Undiscovered South by Rosetta Costantino, Janet Fletcher

My Calabria

by Rosetta Costantino, Janet Fletcher

Eating Rome: Living the Good Life in the Eternal City by Elizabeth Minchilli

Eating Rome

by Elizabeth Minchilli

The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home by F. W. Pearce, Danilo Zecchin

The Ciao Bella Book of Gelato and Sorbetto

by F. W. Pearce, Danilo Zecchin

Sicily: The Cookbook: Recipes Rooted in Traditions by Melissa Muller

Sicily

by Melissa Muller

Pizzapedia: An Illustrated Guide to Everyone's Favorite Food by Dan Bransfield

Pizzapedia

by Dan Bransfield

Aperitivo: The Cocktail Culture of Italy by Marisa Huff

Aperitivo

by Marisa Huff

Tasting Rome: Fresh Flavors and Forgotten Recipes from an Ancient City by Katie Parla, Kristina Gill

Tasting Rome

by Katie Parla, Kristina Gill

My Italian Kitchen: Favorite Family Recipes from the Winner of MasterChef Season 4 on FOX by Luca Manfé

My Italian Kitchen

by Luca Manfé

The Frankies Spuntino Kitchen Companion & Cooking Manual by Frank^Castronovo, Frank^Meehan, Peter Falcinelli

The Frankies Spuntino Kitchen Companion & Cooking Manual

by Frank^Castronovo, Frank^Meehan, Peter Falcinelli

Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets by Buddy Valastro

Baking with the Cake Boss

by Buddy Valastro

Osteria: 1,000 Generous and Simple Recipes from Italy's Best Local Restaurants by Slow Food Editore

Osteria

by Slow Food Editore

Eataly: Contemporary Italian Cooking by Eataly

Eataly

by Eataly

Memories around the table: Illustrated Recipes from Grandma's Kitchen by Giulia Germinsky

Memories around the table

by Giulia Germinsky

The Tucci Cookbook by Stanley Tucci

The Tucci Cookbook

by Stanley Tucci

The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food by Lynne Rossetto Kasper

The Splendid Table

by Lynne Rossetto Kasper

Tuscany: The Beautiful Cookbook by Lorenza de'Medici

Tuscany

by Lorenza de'Medici

The Scarpetta Cookbook: 175 Recipes from the Acclaimed Restaurant by Scott Conant

The Scarpetta Cookbook

by Scott Conant

La Cucina: The Regional Cooking of Italy by The Italian Academy of Cuisine

La Cucina

by The Italian Academy of Cuisine

Salumi: The Craft of Italian Dry Curing by Michael Ruhlman, Brian Polcyn

Salumi

by Michael Ruhlman, Brian Polcyn

The Sweet Life: Italian Style Home Baking Italian Style by Liliana Battle

The Sweet Life

by Liliana Battle

Cooking by Hand by Paul Bertolli

Cooking by Hand

by Paul Bertolli

The Meatball Shop Cookbook by Daniel Holzman, Michael Chernow, Lauren Deen

The Meatball Shop Cookbook

by Daniel Holzman, Michael Chernow, Lauren Deen

Authentic Italian Desserts: 75 Traditional Favorites Made Easy by Rosemary Molloy

Authentic Italian Desserts

by Rosemary Molloy

Bottega: Bold Italian Flavors from the Heart of California's Wine Country by Michael Chiarello

Bottega

by Michael Chiarello

Pasta Party!: Make Every Night a Party with Delicious Pasta Recipes by BookSumo Press

Pasta Party!

by BookSumo Press

Under the Tuscan Sun: At Home in Italy by Frances Mayes

Under the Tuscan Sun

by Frances Mayes

Bella Figura: How to Live, Love and Eat the Italian Way by Kamin Mohammadi

Bella Figura

by Kamin Mohammadi

A Taste of Naples: Neapolitan Culture, Cuisine, and Cooking (Big City Food Biographies) by Marlena Spieler

A Taste of Naples

by Marlena Spieler

Verdura: Vegetables Italian Style by Viana La Place

Verdura

by Viana La Place

Ciao Italia Family Classics: More than 200 Treasured Recipes from Three Generations of Italian Cooks by Mary Ann Esposito

Ciao Italia Family Classics

by Mary Ann Esposito

Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations by Lidia Matticchio Bastianich

Lidia's Family Table

by Lidia Matticchio Bastianich

Dementia Beyond Drugs by G. Allen Power M.D.

Dementia Beyond Drugs

by G. Allen Power M.D.

The Food of Italy by Waverley Root

The Food of Italy

by Waverley Root

Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta by Jenn Louis

Pasta by Hand

by Jenn Louis

Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining by Nancy Silverton, Carolynn Carreno

Mozza at Home

by Nancy Silverton, Carolynn Carreno

The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria by Nancy Silverton, Matt Molina, Carolynn Carreno

The Mozza Cookbook

by Nancy Silverton, Matt Molina, Carolynn Carreno

Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets by Anne Burrell, Suzanne Lenzer

Cook Like a Rock Star

by Anne Burrell, Suzanne Lenzer

Cooking with My Sisters: One Hundred Years of Family Recipes, from Italy to Big Stone Gap by Adriana Trigiani, Mary Yolanda Trigiani

Cooking with My Sisters

by Adriana Trigiani, Mary Yolanda Trigiani

Jamie's Italy by Jamie Oliver

Jamie's Italy

by Jamie Oliver

Italian Cooking: 130 Authentic Homemade Italian Recipes That Are Quick & Easy to Cook (And That the Whole Family Will LOVE)! by Olivia Rogers

Italian Cooking

by Olivia Rogers

Italian Style Recipes: A Great Cookbook of Wonderful Mediterranean Dish Ideas! by Daniel Humphreys

Italian Style Recipes

by Daniel Humphreys

A Thousand Days in Tuscany: A Bittersweet Adventure by Marlena de Blasi

A Thousand Days in Tuscany

by Marlena de Blasi

Biscotti by Lou Seibert

Biscotti

by Lou Seibert

A Tuscan in the Kitchen: Recipes and Tales from My Home by Pino Luongo

A Tuscan in the Kitchen

by Pino Luongo

Italian: Bringing Italian Paleo out of the Stone Age! (Bringing Paleo out of the Stone Age Book 1) by d.Alicia Dellinger

Italian

by d.Alicia Dellinger