The Summer Book by Susan Branch

The Summer Book

by Susan Branch

Kitchen Secrets by Raymond Blanc

Kitchen Secrets

by Raymond Blanc

Michel Richards Home Cooking With a French Accent by Michel Richard, Judy Zeidler, Jan Weimer

Michel Richards Home Cooking With a French Accent

by Michel Richard, Judy Zeidler, Jan Weimer

Mastering the Art of French Cooking (2 Volume Set) by Julia Child, Louisette Bertholle, Simone Beck

Mastering the Art of French Cooking (2 Volume Set)

by Julia Child, Louisette Bertholle, Simone Beck

Bouchon Bakery (The Thomas Keller Library) by Thomas Keller, Sebastien Rouxel

Bouchon Bakery (The Thomas Keller Library)

by Thomas Keller, Sebastien Rouxel

Fast Food My Way by Jacques Pépin

Fast Food My Way

by Jacques Pépin

The Art of Living According to Joe Beef: A Cookbook of Sorts by David McMillan, Frederic Morin, Meredith Erickson

The Art of Living According to Joe Beef: A Cookbook of Sorts

by David McMillan, Frederic Morin, Meredith Erickson

The French Slow Cooker by Michele Scicolone

The French Slow Cooker

by Michele Scicolone

My Best: Daniel Boulud by Daniel Boulud

My Best: Daniel Boulud

by Daniel Boulud

Eleven Madison Park: The Cookbook by Daniel Humm, Will Guidara

Eleven Madison Park: The Cookbook

by Daniel Humm, Will Guidara

Brittany Gastronomique by Kate Whiteman

Brittany Gastronomique

by Kate Whiteman

Laduree: The Sweet Recipes by Philippe Andrieu

Laduree: The Sweet Recipes

by Philippe Andrieu

The French Baker by Jean Michel Raynaud

The French Baker

by Jean Michel Raynaud

Le French Oven by Hillary Davis

Le French Oven

by Hillary Davis

Macarons by Pierre Hermé

Macarons

by Pierre Hermé

Ladurée Macarons by Vincent Lemains

Ladurée Macarons

by Vincent Lemains

Ma Gastronomie by Fernand Point

Ma Gastronomie

by Fernand Point

The Monet Cookbook by Florence Gentner

The Monet Cookbook

by Florence Gentner

The Art of French Baking by Ginette Mathiot

The Art of French Baking

by Ginette Mathiot

Pintxos: Small Plates in the Basque Tradition by Gerald Hirigoyen, Lisa Weiss

Pintxos: Small Plates in the Basque Tradition

by Gerald Hirigoyen, Lisa Weiss

Julia and Jacques Cooking at Home by Julia Child, Jacques Pepin

Julia and Jacques Cooking at Home

by Julia Child, Jacques Pepin

Everyday French Food by Gaynor Morgan

Everyday French Food

by Gaynor Morgan