Momofuku by David Chang, Peter Meehan

Momofuku

by David Chang, Peter Meehan

Japanese Hot Pots: Comforting One-Pot Meals by Tadashi Ono, Harris Salat

Japanese Hot Pots: Comforting One-Pot Meals

by Tadashi Ono, Harris Salat

Nobu: A Memoir by Nobu Matsuhisa

Nobu: A Memoir

by Nobu Matsuhisa

Japanese Farm Food by Nancy Singleton Hachisu

Japanese Farm Food

by Nancy Singleton Hachisu

The Manga Cookbook Vol. 2: More Popular and Delicious Japanese Dishes! by The Manga University Culinary Institute, Koda Tadashi

The Manga Cookbook Vol. 2: More Popular and Delicious Japanese Dishes!

by The Manga University Culinary Institute, Koda Tadashi

Get Jiro! by Anthony Bourdain, Joel Rose

Get Jiro!

by Anthony Bourdain, Joel Rose

Sushi For Dummies by Judi Strada, Mineko Takane Moreno

Sushi For Dummies

by Judi Strada, Mineko Takane Moreno

Excel Japanese Cooking by  Excel Cooking

Excel Japanese Cooking

by Excel Cooking

A Visual Guide to Sushi-Making at Home by Hiro Sone, Lissa Doumani

A Visual Guide to Sushi-Making at Home

by Hiro Sone, Lissa Doumani

Sushi: Easy recipes for making sushi at home by Emi Kazuko, Fiona Smith, Elsa Petersen-Schepelern

Sushi: Easy recipes for making sushi at home

by Emi Kazuko, Fiona Smith, Elsa Petersen-Schepelern

The Wagamama Cookbook by Hugo Arnold

The Wagamama Cookbook

by Hugo Arnold

Eating in Japan! by Alan Knuth

Eating in Japan!

by Alan Knuth

Takashi's Noodles by Takashi Yagihashi, Harris Salat

Takashi's Noodles

by Takashi Yagihashi, Harris Salat

Uchi: The Cookbook by Tyson Cole, Jessica Dupuy

Uchi: The Cookbook

by Tyson Cole, Jessica Dupuy

Native Meals Box Set (11 in 1): Over 400 Wok, American, Japanese, Amish, Southern, Italian, Indian, Chinese Inspired Recipes to Travel While Cooking (Authentic Meals & Traditional Recipes) by Jessica Meyer, Emma Melton, Martha Olsen, Carmen Haynes, Miyuki Yoko, Olivia Henson, Tina Porter, Marissa Watson, Sheila Hope, Eva Mehler

Native Meals Box Set (11 in 1): Over 400 Wok, American, Japanese, Amish, Southern, Italian, Indian, Chinese Inspired Recipes to Travel While Cooking (Authentic Meals & Traditional Recipes)

by Jessica Meyer, Emma Melton, Martha Olsen, Carmen Haynes, Miyuki Yoko, Olivia Henson, Tina Porter, Marissa Watson, Sheila Hope, Eva Mehler

Sushi: Taste and Technique by Kimiko Barber, Hiroki Takemura

Sushi: Taste and Technique

by Kimiko Barber, Hiroki Takemura

Japan: The Cookbook by Nancy Singleton Hachisu

Japan: The Cookbook

by Nancy Singleton Hachisu

TOKYO RAMEN by ...yes! Japan Ramen Magazine

TOKYO RAMEN

by ...yes! Japan Ramen Magazine