Momofuku by David Chang, Peter Meehan

Momofuku

by David Chang, Peter Meehan

Vietnamese Home Cooking by Charles Phan

Vietnamese Home Cooking

by Charles Phan

Japanese Hot Pots: Comforting One-Pot Meals by Tadashi Ono, Harris Salat

Japanese Hot Pots: Comforting One-Pot Meals

by Tadashi Ono, Harris Salat

Original Thai Cookbook by Jennifer Brennan

Original Thai Cookbook

by Jennifer Brennan

Joy of Thai Cooking by Ravadi Lekprichakul Quinn

Joy of Thai Cooking

by Ravadi Lekprichakul Quinn

L.A. Son: My Life, My City, My Food by Roy Choi, Tien Nguyen, Natasha Phan

L.A. Son: My Life, My City, My Food

by Roy Choi, Tien Nguyen, Natasha Phan

Japanese Cooking: A Simple Art by Shizuo Tsuji, Yoshiki Tsuji

Japanese Cooking: A Simple Art

by Shizuo Tsuji, Yoshiki Tsuji

Japanese Farm Food by Nancy Singleton Hachisu

Japanese Farm Food

by Nancy Singleton Hachisu

Classic Indian Cooking by Julie Sahni

Classic Indian Cooking

by Julie Sahni

The Best 50 Sushi Rolls by Bristol Publishing Staff

The Best 50 Sushi Rolls

by Bristol Publishing Staff

India: The Cookbook by Pushpesh Pant

India: The Cookbook

by Pushpesh Pant

Chinese Banquet Cookbook by Rh Value Publishing

Chinese Banquet Cookbook

by Rh Value Publishing

Thai Pure & Simple by Somnuk Arpachinda

Thai Pure & Simple

by Somnuk Arpachinda

Sushi For Dummies by Judi Strada, Mineko Takane Moreno

Sushi For Dummies

by Judi Strada, Mineko Takane Moreno

Burma: Rivers of Flavor by Naomi Duguid

Burma: Rivers of Flavor

by Naomi Duguid

The Breath of a Wok by Grace Young, Alan Richardson

The Breath of a Wok

by Grace Young, Alan Richardson

Quick & Easy Thai: 70 Everyday Recipes by Nancie McDermott, Alison Miksch (Photographer)

Quick & Easy Thai: 70 Everyday Recipes

by Nancie McDermott, Alison Miksch (Photographer)

The Ayurvedic Cookbook by Amadea Morningstar, Urmila Desai

The Ayurvedic Cookbook

by Amadea Morningstar, Urmila Desai

Chinese Cuisine: Szechwan Style by Wei-Chuan Publishing, Lee-Hwa Lin

Chinese Cuisine: Szechwan Style

by Wei-Chuan Publishing, Lee-Hwa Lin

Wok and Tempura Cookery by Irena & Barbara Farr Chalmers

Wok and Tempura Cookery

by Irena & Barbara Farr Chalmers

Best Ever Indian Cookbook: 325 Famous Step-By-Step Recipes For The Greatest Spicy And Aromatic Dishes by Mridula Beljekar, Rafi Fernandez, Shezhad Husain, Manisha Kanani

Best Ever Indian Cookbook: 325 Famous Step-By-Step Recipes For The Greatest Spicy And Aromatic Dishes

by Mridula Beljekar, Rafi Fernandez, Shezhad Husain, Manisha Kanani

The Complete Soy Cookbook by Paulette Mitchell

The Complete Soy Cookbook

by Paulette Mitchell

Ayurvedic Cooking for Self Healing by Usha Lad, Vasant Lad

Ayurvedic Cooking for Self Healing

by Usha Lad, Vasant Lad

The Philippine Cookbook by Reynaldo Alejandro

The Philippine Cookbook

by Reynaldo Alejandro

Tastes & Flavors of Kauai by Mutual Publishing

Tastes & Flavors of Kauai

by Mutual Publishing

Mr Hong by Dan Hong

Mr Hong

by Dan Hong

Thai Food by David Thompson

Thai Food

by David Thompson