Momofuku by David Chang, Peter Meehan

Momofuku

by David Chang, Peter Meehan

660 Curries by Raghavan Iyer

660 Curries

by Raghavan Iyer

The New Persian Kitchen by Louisa Shafia

The New Persian Kitchen

by Louisa Shafia

Vietnamese Home Cooking by Charles Phan

Vietnamese Home Cooking

by Charles Phan

Japanese Farm Food by Nancy Singleton Hachisu

Japanese Farm Food

by Nancy Singleton Hachisu

Ayurvedic Cooking for Self Healing by Usha Lad, Vasant Lad

Ayurvedic Cooking for Self Healing

by Usha Lad, Vasant Lad

The Ayurvedic Cookbook by Amadea Morningstar, Urmila Desai

The Ayurvedic Cookbook

by Amadea Morningstar, Urmila Desai

Classic Indian Cooking by Julie Sahni

Classic Indian Cooking

by Julie Sahni

L.A. Son: My Life, My City, My Food by Roy Choi, Tien Nguyen, Natasha Phan

L.A. Son: My Life, My City, My Food

by Roy Choi, Tien Nguyen, Natasha Phan

China Moon Cookbook by Barbara Tropp

China Moon Cookbook

by Barbara Tropp

Thailand: The Cookbook by Jean-Pierre Gabriel

Thailand: The Cookbook

by Jean-Pierre Gabriel

The Complete Book of Sushi by Hideo Dekura, Brigid Treloar, Ryuichi Yoshii

The Complete Book of Sushi

by Hideo Dekura, Brigid Treloar, Ryuichi Yoshii

Quick & Easy Thai: 70 Everyday Recipes by Nancie McDermott, Alison Miksch (Photographer)

Quick & Easy Thai: 70 Everyday Recipes

by Nancie McDermott, Alison Miksch (Photographer)

Japanese Cooking: A Simple Art by Shizuo Tsuji, Yoshiki Tsuji

Japanese Cooking: A Simple Art

by Shizuo Tsuji, Yoshiki Tsuji

Everyday Harumi by Harumi Kurihara

Everyday Harumi

by Harumi Kurihara

Japanese Hot Pots: Comforting One-Pot Meals by Tadashi Ono, Harris Salat

Japanese Hot Pots: Comforting One-Pot Meals

by Tadashi Ono, Harris Salat

Burma: Rivers of Flavor by Naomi Duguid

Burma: Rivers of Flavor

by Naomi Duguid

Sushi For Dummies by Judi Strada, Mineko Takane Moreno

Sushi For Dummies

by Judi Strada, Mineko Takane Moreno

The Breath of a Wok by Grace Young, Alan Richardson

The Breath of a Wok

by Grace Young, Alan Richardson

Ten-Minute Bento by Megumi Fujii

Ten-Minute Bento

by Megumi Fujii

Easy Asian Noodles by Helen Chen

Easy Asian Noodles

by Helen Chen

Williams-Sonoma Collection: Asian by Farina Wong Kingsley

Williams-Sonoma Collection: Asian

by Farina Wong Kingsley

The Classic Cuisine of Vietnam (Plume) by Bach Ngo, Gloria Zimmerman

The Classic Cuisine of Vietnam (Plume)

by Bach Ngo, Gloria Zimmerman

Nobu: The Cookbook by Nobuyuki Matsuhisa, Robert De Niro

Nobu: The Cookbook

by Nobuyuki Matsuhisa, Robert De Niro

A Taste of Indochina by Jan Purser, Dimitra Stais, Jan Castorina

A Taste of Indochina

by Jan Purser, Dimitra Stais, Jan Castorina

Indian Inspired Gluten-Free Cooking by Alamelu Vairavan, Margaret Pfeiffer

Indian Inspired Gluten-Free Cooking

by Alamelu Vairavan, Margaret Pfeiffer

Memories of Philippine Kitchens by Amy Besa, Romy Dorotan

Memories of Philippine Kitchens

by Amy Besa, Romy Dorotan

Thai Food by David Thompson

Thai Food

by David Thompson

Thai Home Cooking from Kamolmal's Kitchen by William Crawford, Kamolmal Pootaraksa

Thai Home Cooking from Kamolmal's Kitchen

by William Crawford, Kamolmal Pootaraksa