Cookbooks List: The Best Selling "Champagne" Cookbooks

I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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Wine. All the Time.: The Casual Guide to Confident Drinking by Marissa A. Ross
Wine. All the Time.

by Marissa A. Ross

The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know by Jon Bonne
The New Wine Rules

by Jon Bonne

The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It (P.S.) by Tilar J. Mazzeo
The Widow Clicquot

by Tilar J. Mazzeo

The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe by Rajat Parr, Jordan Mackay
The Sommelier's Atlas of Taste

by Rajat Parr, Jordan Mackay

Remembrance of Things Paris: Sixty Years of Writing from Gourmet (Modern Library Food) by Gourmet Magazine Editors
Remembrance of Things Paris

by Gourmet Magazine Editors

House of Vinegar: The Power of Sour, with Recipes by Jonathon Sawyer
House of Vinegar

by Jonathon Sawyer

Prosecco Cocktails: 40 tantalizing recipes for everyone's favourite sparkler by Laura Gladwin
Prosecco Cocktails

by Laura Gladwin

The Wine Table: Recipes and Pairings from Winemakers' Kitchens by Vickie Reh
The Wine Table

by Vickie Reh

Grapes into Wine: The Art of Wine Making in America by Philip M. Wagner
Grapes into Wine

by Philip M. Wagner

But First, Champagne: A Modern Guide to the World’s Favorite Wine by David White
But First, Champagne

by David White

Spectacular Scotland by James Gracie
Spectacular Scotland

by James Gracie

Drink This: Wine Made Simple by Dara Moskowitz Grumdahl
Drink This

by Dara Moskowitz Grumdahl

Clotilde's Edible Adventures in Paris by Clotilde Dusoulier
Clotilde's Edible Adventures in Paris

by Clotilde Dusoulier

Champagne, Uncorked: The House of Krug and the Timeless Allure of the World's Most Celebrated Drink by Alan Tardi
Champagne, Uncorked

by Alan Tardi

Christie's World Encyclopedia of Champagne & Sparkling Wine by Tom Stevenson, Essi Avellan MW
Christie's World Encyclopedia of Champagne & Sparkling Wine

by Tom Stevenson, Essi Avellan MW

Winter Cocktails: Mulled Ciders, Hot Toddies, Punches, Pitchers, and Cocktail Party Snacks by Maria del Mar Sacasa
Winter Cocktails

by Maria del Mar Sacasa

Bright Lights Paris: Shop, Dine & Live...Parisian Style by Angie Niles
Bright Lights Paris

by Angie Niles

Apéritif: Cocktail Hour the French Way by Rebekah Peppler
Apéritif

by Rebekah Peppler

Cigars: Revised and Updated (v. 1) by Vahe Gerard
Cigars

by Vahe Gerard

Punch Bowls and Pitcher Drinks: Recipes for Delicious Big-Batch Cocktails by Clarkson Potter
Punch Bowls and Pitcher Drinks

by Clarkson Potter

The Kitchen Diaries: A Year in the Kitchen with Nigel Slater by Nigel Slater
The Kitchen Diaries

by Nigel Slater

50 Amazing Cocktails Inspired by Harry Potter by Archie Thomas
50 Amazing Cocktails Inspired by Harry Potter

by Archie Thomas

How to Drink Like a Billionaire: Mastering Wine with Joie de Vivre by Mark Oldman
How to Drink Like a Billionaire

by Mark Oldman

Edible French: Tasty Expressions and Cultural Bites by Clotilde Dusoulier
Edible French

by Clotilde Dusoulier

French Regional Food by Loic Bienassis, Joel Robuchon
French Regional Food

by Loic Bienassis, Joel Robuchon

The School of Sophisticated Drinking: An Intoxicating History of Seven Spirits by Kerstin Ehmer, Beate Hindermann
The School of Sophisticated Drinking

by Kerstin Ehmer, Beate Hindermann

Champagne, Uncorked: The House of Krug and the Timeless Allure of the World’s Most Celebrated Drink by Alan Tardi
Champagne, Uncorked

by Alan Tardi

Fear of Wine: An Introductory Guide to the Grape by Leslie Brenner
Fear of Wine

by Leslie Brenner

Cocktails by Klaus St. Rainer
Cocktails

by Klaus St. Rainer

Wine Isn't Rocket Science: A Quick and Easy Guide to Understanding, Buying, Tasting, and Pairing Every Type of Wine by Ophelie Neiman
Wine Isn't Rocket Science

by Ophelie Neiman

The Essential Bar Book: An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks by Jennifer Fiedler
The Essential Bar Book

by Jennifer Fiedler

All the Time in the World: A Book of Hours by Jessica Kerwin Jenkins
All the Time in the World

by Jessica Kerwin Jenkins

The Whole Fromage: Adventures in the Delectable World of French Cheese by Kathe Lison
The Whole Fromage

by Kathe Lison

Champagne For Dummies by Ed McCarthy
Champagne For Dummies

by Ed McCarthy

PAIRED - Champagne & Sparkling Wines. The food and wine pairing recipe book for everyone. by David Stevens-Castro, Fran Flynn
PAIRED - Champagne & Sparkling Wines. The food and wine pairing recipe book for everyone.

by David Stevens-Castro, Fran Flynn

In the Devil's Garden: A Sinful History of Forbidden Food by Stewart Lee Allen
In the Devil's Garden

by Stewart Lee Allen

Let Me Tell You About Madrid: A Guide to the Usual and Unusual
Let Me Tell You About Madrid
Key West: A Tropical Lifestyle by Leslie Linsley
Key West

by Leslie Linsley

House of Daughters (House of Peine) by Sarah-Kate Lynch
House of Daughters

by Sarah-Kate Lynch

A Scent of Champagne: 8,000 Champagnes Tested and Rated by Richard Juhlin
A Scent of Champagne

by Richard Juhlin

The Bubbly Bar: Champagne and Sparkling Wine Cocktails for Every Occasion by Maria C. Hunt
The Bubbly Bar

by Maria C. Hunt

World Encyclopedia of Champagne and Sparkling Wine, Revised and Updated Edition by Tom Stevenson
World Encyclopedia of Champagne and Sparkling Wine, Revised and Updated Edition

by Tom Stevenson

Uncorked: The Science of Champagne - Revised Edition by Gérard Liger-Belair
Uncorked

by Gérard Liger-Belair

Branca: A Spirited Italian Icon
Branca
ReMixology: Classic Cocktails, Reconsidered and Reinvented by Julia Hastings-Black, Michael Turback
ReMixology

by Julia Hastings-Black, Michael Turback

It's Always Wine O'Clock by Andrews McMeel Publishing
It's Always Wine O'Clock

by Andrews McMeel Publishing

Champagne & Caviar: A Connoisseur's Survival Guide by Arthur Von Wiesenberger
Champagne & Caviar

by Arthur Von Wiesenberger

Family and Friends Cookbook: From Casserole Comforts to Champagne Wishes, 50 Menus, MealPlans and 200 by JoAnna M. Lund, Barbara Alpert
Family and Friends Cookbook

by JoAnna M. Lund, Barbara Alpert

Tiny Bubbles: Fizzy Cocktails for Every Occasion, Using Champagne, Prosecco, and Other Sparkling Wines by Kate Simon
Tiny Bubbles

by Kate Simon

Champagne (Classic Wine Library) by Maggie McNie
Champagne

by Maggie McNie

The Wines Of the Loire Alsace and Champagne by Rh Value Publishing
The Wines Of the Loire Alsace and Champagne

by Rh Value Publishing

Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef by Magnus Johansson
Cooking with Chocolate

by Magnus Johansson

101 Champagnes and other Sparkling Wines To Try Before You Die by Davy Zyw
101 Champagnes and other Sparkling Wines To Try Before You Die

by Davy Zyw

Vino, I Love You by Oscar Farinetti, Shigeru Hayashi
Vino, I Love You

by Oscar Farinetti, Shigeru Hayashi

The Magic of Champagne by Andrew Jefford
The Magic of Champagne

by Andrew Jefford

Champagne: The Wine, the Land and the People by Patrick Forbes
Champagne

by Patrick Forbes

Terroir: The Role of Geology, Climate, and Culture in the Making of French Wines (Wine Wheels) by James E. Wilson
Terroir

by James E. Wilson

Bubbly by Jonathan Ray
Bubbly

by Jonathan Ray

4000 Champagnes by Richard Juhlin
4000 Champagnes

by Richard Juhlin

The Story of Champagne: The History and Pleasures of the Most Celebrated of Wines by Nicolas Faith
The Story of Champagne

by Nicolas Faith

Cocktails: The New Classics: 60 Recipes by Frederic Le Bordays
Cocktails

by Frederic Le Bordays

Laundromat
Laundromat
What the Great Ate: A Curious History of Food and Fame by Matthew Jacob, Mark Jacob
What the Great Ate

by Matthew Jacob, Mark Jacob

Hoosier Beer: Tapping into Indiana Brewing History (American Palate) by Bob Ostrander, Derrick Morris
Hoosier Beer

by Bob Ostrander, Derrick Morris

The Wines of Champagne, Burgundy, Eastern and Southern France by John J. Baxevanis
The Wines of Champagne, Burgundy, Eastern and Southern France

by John J. Baxevanis

A Meal Observed by Andrew Todhunter
A Meal Observed

by Andrew Todhunter

Champagne: The History and Character of the World's Most Celebrated Wine by Serena Sutcliffe
Champagne

by Serena Sutcliffe

Bollinger: Tradition of a Champagne Family - Bollinger Today by Cyril Ray
Bollinger

by Cyril Ray

The Art and Business of Champagne by Daniel E. Ginsburg
The Art and Business of Champagne

by Daniel E. Ginsburg

Caviar with Champagne: Common Luxury and the Ideals of the Good Life in Stalin's Russia (Leisure, Consumption and Culture) by Jukka Gronow
Caviar with Champagne

by Jukka Gronow

Champagne Companion by John Edwards
Champagne Companion

by John Edwards

2000 Champagnes by Richard Juhlin
2000 Champagnes

by Richard Juhlin

Tom Stevenson's Champagne & Sparkling Wine Guide by Tom Stevenson
Tom Stevenson's Champagne & Sparkling Wine Guide

by Tom Stevenson

Prosecco Drinking Games: Pick a game, pour some bubbles, and get the party started by Abbie Cammidge
Prosecco Drinking Games

by Abbie Cammidge

Healing Power of Champagne: History, Traditions, Biology & Diet by Tran Ky, F. Drouard
Healing Power of Champagne

by Tran Ky, F. Drouard

Sparkling Cocktails: More than 50 irresistible recipes for fabulous fizz by Laura Gladwin
Sparkling Cocktails

by Laura Gladwin

Smart Tart by Tamasin Day-Lewis
Smart Tart

by Tamasin Day-Lewis

101 Champagne Cocktails by Kim Haasarud
101 Champagne Cocktails

by Kim Haasarud

Perrier-Jouet: The Essence of Champagne by Jean-Pierre Devroey
Perrier-Jouet

by Jean-Pierre Devroey

Drinks à la Mode by Harriet Anne De Salis
Drinks à la Mode

by Harriet Anne De Salis

Champagne & Caviar by Melissa Clark
Champagne & Caviar

by Melissa Clark

Wine Appreciation: 500 Wines for 100 Occasions by David Williams
Wine Appreciation

by David Williams

Entertaining in Grand Style: Savoir Faire of a Parisian Chef by Chef James Viaene, Nadège Forestier
Entertaining in Grand Style

by Chef James Viaene, Nadège Forestier

Juhlin's Champagne Guide by Richard Juhlin
Juhlin's Champagne Guide

by Richard Juhlin

Let's Get Fizzical by DK
Let's Get Fizzical

by DK

Recipes from a Chateau in Champagne by Robin McDouall, Sheila Bush
Recipes from a Chateau in Champagne

by Robin McDouall, Sheila Bush

Wine Lover's Guide to Champagne (The wine lover's regional guides series) by Michael Busselle
Wine Lover's Guide to Champagne

by Michael Busselle

Champagne Guide by Eric Glatre
Champagne Guide

by Eric Glatre

Champagne by Neil Mathieson
Champagne

by Neil Mathieson

Bluff Your Way in Champagne (The Bluffer's Guides) by Nikolas Montesole
Bluff Your Way in Champagne

by Nikolas Montesole

WinePassport: Bubbly: The Handy Guide to Sparkling Wine by Julie Tucker
WinePassport

by Julie Tucker

Too Many Cooks & Champagne for One (Nero Wolfe Mysteries (Paperback)) (Paperback) - Common by Introduction by Lena Horne By (author) Rex Stout
Too Many Cooks & Champagne for One ) - Common

by Introduction by Lena Horne By (author) Rex Stout

The Little Book of Champagne by Christian Pessey
The Little Book of Champagne

by Christian Pessey

Champagne & Sparkling Wine: grape goddess guides to good living by Catherine Fallis
Champagne & Sparkling Wine

by Catherine Fallis

Champagne Journal by Howard Burman
Champagne Journal

by Howard Burman

Cooking in Burgundy and Champagne by Collectif
Cooking in Burgundy and Champagne

by Collectif

Cooking with Crazy Charley IV: Cajun and Creole Cuisine by Charley Addison, Ruth Addison
Cooking with Crazy Charley IV

by Charley Addison, Ruth Addison

Champagne for One (Turtleback School & Library Binding Edition) (Nero Wolfe Mysteries) by Rex Stout
Champagne for One

by Rex Stout

The Little Books of Champagne, Chocolate, and Roses: The Little Book of Champagne/The Little Book of Chocolate/The Little Book of Roses by Christian Pessey, Katherine Khodorowsy, Herve Robert, Jacques Barrau
The Little Books of Champagne, Chocolate, and Roses

by Christian Pessey, Katherine Khodorowsy, Herve Robert, Jacques Barrau

Champagne & Sparkling Wines: A Complete Guide to Sparkling Wines from Around the World (Mitchell Beazley Wine Made Easy) by Susie Barrie
Champagne & Sparkling Wines

by Susie Barrie