I have a huge passion for cooking and I love nothing more than a great cookbook. I made this web app so I could easily find the best, newest, and best selling cookbooks. The data is updated daily and new books and categories are added automatically. If you have any comments or questions please feel free to e-mail me

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Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer by William Knoedelseder

Bitter Brew

by William Knoedelseder

How To Brew: Everything You Need to Know to Brew Great Beer Every Time by John J. Palmer

How To Brew

by John J. Palmer

Goodnight Brew: A Parody for Beer People by Karla Oceanak

Goodnight Brew

by Karla Oceanak

Drinking with the Saints: The Sinner's Guide to a Holy Happy Hour by Michael P. Foley

Drinking with the Saints

by Michael P. Foley

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition by Sandor Ellix Katz

Wild Fermentation

by Sandor Ellix Katz

American Sour Beers by Michael Tonsmeire

American Sour Beers

by Michael Tonsmeire

The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients by Pascal Baudar

The Wildcrafting Brewer

by Pascal Baudar

For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops (Brewing Elements) by Stan Hieronymus

For The Love of Hops

by Stan Hieronymus

National Geographic Atlas of Beer: A Globe-Trotting Journey Through the World of Beer by Nancy Hoalst-Pullen, Mark W. Patterson

National Geographic Atlas of Beer

by Nancy Hoalst-Pullen, Mark W. Patterson

Malt: A Practical Guide from Field to Brewhouse (Brewing Elements) by John Mallett

Malt

by John Mallett

Operation Brewery: A Step-by-Step Guide to Building a Brewery on a Budget by Dan Norris, Eddie Oldfield, Mike McGovern

Operation Brewery

by Dan Norris, Eddie Oldfield, Mike McGovern

Homebrew Beyond the Basics: All-Grain Brewing and Other Next Steps by Mike Karnowski

Homebrew Beyond the Basics

by Mike Karnowski

Home Brew Recipe Bible: An Incredible Array of 101 Craft Beer Recipes, From Classic Styles to Experimental Wilds by Chris Colby

Home Brew Recipe Bible

by Chris Colby

Mead: The Libations, Legends, and Lore of History's Oldest Drink by Fred Minnick

Mead

by Fred Minnick

Fierce-Mason (The Fierce Five Series Book 3) by Natalie Ann

Fierce-Mason

by Natalie Ann

The Sake Handbook: All the information you need to become a Sake Expert! by John Gauntner

The Sake Handbook

by John Gauntner

How to Brew: Everything You Need To Know To Brew Beer Right The First Time by John J. Palmer

How to Brew

by John J. Palmer

The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food by Garrett Oliver

The Brewmaster's Table

by Garrett Oliver

Coloring Book For Men: Fishing Designs (Volume 5) by Art Therapy Coloring

Coloring Book For Men

by Art Therapy Coloring

Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation by Stephen Harrod Buhner

Sacred and Herbal Healing Beers

by Stephen Harrod Buhner

Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew by Jamil Zainasheff, John Palmer

Brewing Classic Styles

by Jamil Zainasheff, John Palmer

True Brews: How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home by Emma Christensen

True Brews

by Emma Christensen

The Search for God and Guinness: A Biography of the Beer that Changed the World by Stephen Mansfield

The Search for God and Guinness

by Stephen Mansfield

Brewing Up a Business: Adventures in Beer from the Founder of Dogfish Head Craft Brewery by Sam Calagione

Brewing Up a Business

by Sam Calagione

The Beer Review Logbook (Rate and Record Your Favorite Brews) by Peter Pauper Press

The Beer Review Logbook

by Peter Pauper Press

Tasting Beer: An Insider's Guide to the World's Greatest Drink by Randy Mosher

Tasting Beer

by Randy Mosher

Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them by Stan Hieronymus

Brew Like a Monk

by Stan Hieronymus

Beamish & Crawford: The History of an Irish Brewery by Diarmuid O Drisceoil, Donal O Drisceoil

Beamish & Crawford

by Diarmuid O Drisceoil, Donal O Drisceoil

Kolsch: History, Brewing Techniques, Recipes (Classic Beer Style Series) by Eric Warner

Kolsch

by Eric Warner

Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More by Emma Christensen

Modern Cider

by Emma Christensen

Tippy Tippy Tappy: A Journey Into Home Brewing by Leonard Cogar

Tippy Tippy Tappy

by Leonard Cogar

Bacon, Beans, and Beer by Eliza Cross

Bacon, Beans, and Beer

by Eliza Cross

Alcohol: A History by Rod Phillips

Alcohol

by Rod Phillips

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements) by Chris White, Jamil Zainasheff

Yeast

by Chris White, Jamil Zainasheff

The Homebrewer's Garden, 2nd Edition: How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs by Joe Fisher, Dennis Fisher

The Homebrewer's Garden, 2nd Edition

by Joe Fisher, Dennis Fisher

Craft Beer Journal: A Beer Tasting Journal, Logbook & Festival Diary & Notebook: A Unique Gift For Craft Beer Lovers, Cider Enthusiasts, Hop Heads, ... Men, Women & University & College Students) by Papeterie Bleu

Craft Beer Journal

by Papeterie Bleu

Introduçāo a Cerveja pelo Programa de Certificaçāo Cicerone️ (Portuguese Edition) by Ray Daniels, Pat Fahey, Shana Solarte, Julie White

Introduçāo a Cerveja pelo Programa de Certificaçāo Cicerone️

by Ray Daniels, Pat Fahey, Shana Solarte, Julie White

The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market by Laura Ten Eyck, Dietrich Gehring

The Hop Grower's Handbook

by Laura Ten Eyck, Dietrich Gehring

Beer School: A Crash Course in Craft Beer by Jonny Garrett

Beer School

by Jonny Garrett

Beeronomics: How Beer Explains the World by Johan Swinnen, Devin Briski

Beeronomics

by Johan Swinnen, Devin Briski

IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale by Mitch Steele

IPA

by Mitch Steele

Hop Variety Handbook: Learn More About Hops...Create Better Beer. by Dan Woodske

Hop Variety Handbook

by Dan Woodske

Session Beers: Brewing for Flavor and Balance by Jennifer Talley

Session Beers

by Jennifer Talley

Wood & Beer: A Brewer's Guide by Dick Cantwell, Peter Bouckaert

Wood & Beer

by Dick Cantwell, Peter Bouckaert

Quality Management: Essential Planning for Breweries by Mary Pellettieri

Quality Management

by Mary Pellettieri

Short Course in Beer: An Introduction to Tasting and Talking About the World's Most Civilized Beverage by Lynn Hoffman

Short Course in Beer

by Lynn Hoffman

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture FoodsReclaiming Domesticity from a Consumer Culture by Sandor Ellix Katz

Wild Fermentation

by Sandor Ellix Katz

The Craft Beer Cookbook: From IPAs and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking with Beer by Jacquelyn Dodd

The Craft Beer Cookbook

by Jacquelyn Dodd

Beer Hacks: 100 Tips, Tricks, and Projects by Ben Robinson

Beer Hacks

by Ben Robinson

Beer: The Ultimate Beer & Lager Tasting Guide - Healthy Living, Hobbies, Water, How to Brew, Lager, Beverages, For The Love of Hops, Special Occasion, Football, Brew like a Pro, Brewing Beer, eBooks by Anthony Beckham

Beer

by Anthony Beckham

Sake Handbook by John Gauntner

Sake Handbook

by John Gauntner

America Walks into a Bar: A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops by Christine Sismondo

America Walks into a Bar

by Christine Sismondo

Home Brewing: A DIY Guide to Creating Your Own Craft Beer from Scratch by Richard Altman

Home Brewing

by Richard Altman

Mules & More: 40 Craft Breweries Share Signature Beer Cocktails by Steve Akley, Lee Ann Sciuto

Mules & More

by Steve Akley, Lee Ann Sciuto

Bavarian Helles: History, Brewing Techniques, Recipes (Classic Beer Style Series, 17.) by Horst D. Dornbusch

Bavarian Helles

by Horst D. Dornbusch

Guinness: The 250 Year Quest for the Perfect Pint by Bill Yenne

Guinness

by Bill Yenne

Farmhouse Ales: Culture and Craftsmanship in the Belgian Tradition by Phil Markowski

Farmhouse Ales

by Phil Markowski

Start Your Own Microbrewery, Distillery, or Cidery: Your Step-By-Step Guide to Success (StartUp Series) by The Staff of Entrepreneur Media, Corie Brown

Start Your Own Microbrewery, Distillery, or Cidery

by The Staff of Entrepreneur Media, Corie Brown

Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass by Randy Mosher

Radical Brewing

by Randy Mosher

German Wheat Beer (Classic Beer Style Series) by Eric Warner

German Wheat Beer

by Eric Warner

Tasting Cider: The CIDERCRAFT Guide to the Distinctive Flavors of North American Hard Cider by Erin James, CIDERCRAFT Magazine

Tasting Cider

by Erin James, CIDERCRAFT Magazine

Cookbook For Beginners: 40 Awesome Recipes For Homemade Bread And Cheese + 20 Best Brewing Recipes: (Cheese Making Techniques, Bread Baking Techniques, ... (Bread Baking, Cheese Making, Brewing) by Sylvia Burns, Sylvia  Burns, Lina  Lockman, Bruce Jones

Cookbook For Beginners

by Sylvia Burns, Sylvia Burns, Lina Lockman, Bruce Jones

How to Home Brew: Master the Art of Beer Brewing at Home by Rick Kegginton

How to Home Brew

by Rick Kegginton

The Homebrewer's Almanac: A Seasonal Guide to Making Your Own Beer from Scratch by Marika Josephson, Aaron Kleidon, Ryan Tockstein

The Homebrewer's Almanac

by Marika Josephson, Aaron Kleidon, Ryan Tockstein

How to Brew Your Own Beer by J.D. Rockefeller

How to Brew Your Own Beer

by J.D. Rockefeller

The Brewer's Tale: A History of the World According to Beer by William Bostwick

The Brewer's Tale

by William Bostwick

Akron Beer: A History of Brewing in the Rubber City (American Palate) by Robert A. Musson MD

Akron Beer

by Robert A. Musson MD

The Craft Beer Dictionary: An A-Z of craft beer, from hop to glass by Richard Croasdale

The Craft Beer Dictionary

by Richard Croasdale

Beer Logbook: Brewing Journal, Homebrew Beer Recipe Journal, Brew Log Book, Beer Brewing Notebook, Record Beers Brew Journal Diary Log Book (Volume 1) by David Blank Publishing

Beer Logbook

by David Blank Publishing

Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation (DIY) by Sandor Ellix Katz

Wild Fermentation

by Sandor Ellix Katz

Meet Me in Munich: A Beer Lover's Guide to Oktoberfest by Moses Wolff

Meet Me in Munich

by Moses Wolff

Smoked Beers: History, Brewing Techniques, Recipes (Classic Beer Style Series, 18.) by Geoff Larson, Ray Daniels

Smoked Beers

by Geoff Larson, Ray Daniels

Food Plus Beer: Great food to eat with beer by Ross Dobson

Food Plus Beer

by Ross Dobson