The Chocolate Touch by Patrick Skene Catling

The Chocolate Touch

by Patrick Skene Catling

Chocolate Fever by Robert Kimmel Smith

Chocolate Fever

by Robert Kimmel Smith

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner by Peter P. Greweling, The Culinary Institute of America (CIA)

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

by Peter P. Greweling, The Culinary Institute of America (CIA)

Homemade Easy Desserts (6 in 1): Ice Cream, Cakes and Other Dessert Recipes for Your and Your Kids (Artisanal Desserts) by Sonia Goodwin, Thelma Barnes, Peggy Carlson, Elena Chambers, Elsa Griffin, Lea Bosford

Homemade Easy Desserts (6 in 1): Ice Cream, Cakes and Other Dessert Recipes for Your and Your Kids (Artisanal Desserts)

by Sonia Goodwin, Thelma Barnes, Peggy Carlson, Elena Chambers, Elsa Griffin, Lea Bosford

Enticing Desserts Box Set (12 in 1): From Crepes, Bread, Ice Cream, and Other Heavenly Desserts that You Will Surely Love to Make (Low-Carb Creative Snacks & Desserts) by Jessie Fuller, Sherry Morgan, Phyllis Gill, Jessica Meyers, Elena Chambers, Sheila Hope, Jemma Porter, Martha Olsen, Jessica Meyer, Marisa Lee

Enticing Desserts Box Set (12 in 1): From Crepes, Bread, Ice Cream, and Other Heavenly Desserts that You Will Surely Love to Make (Low-Carb Creative Snacks & Desserts)

by Jessie Fuller, Sherry Morgan, Phyllis Gill, Jessica Meyers, Elena Chambers, Sheila Hope, Jemma Porter, Martha Olsen, Jessica Meyer, Marisa Lee

Making Artisan Chocolates by Andrew Garrison Shotts

Making Artisan Chocolates

by Andrew Garrison Shotts

Three Ingredient Baking by Sarah Rainey

Three Ingredient Baking

by Sarah Rainey

Luscious Chocolate Desserts by Lori Longbotham, William Meppem (photographer)

Luscious Chocolate Desserts

by Lori Longbotham, William Meppem (photographer)

White chocolate by Ji saays

White chocolate

by Ji saays

Le Cordon Bleu -- The Chocolate Bible by Le Cordon Bleu Le Cordon Bleu

Le Cordon Bleu -- The Chocolate Bible

by Le Cordon Bleu Le Cordon Bleu

Mousse Recipes by Karen Margaryan

Mousse Recipes

by Karen Margaryan

Candy by Panda

Candy

by Panda

Chocolate: Pathway to the Gods by Meredith L. Dreiss, Sharon Edgar Greenhill

Chocolate: Pathway to the Gods

by Meredith L. Dreiss, Sharon Edgar Greenhill

Gluten Free Cookies by Bill Brunkie

Gluten Free Cookies

by Bill Brunkie

Chocolate Notepad by Chronicle Books

Chocolate Notepad

by Chronicle Books

Encyclopedia of Chocolate: Essential Recipes and Techniques by Ecole Grand Chocolat Valrhona, Frederic Bau

Encyclopedia of Chocolate: Essential Recipes and Techniques

by Ecole Grand Chocolat Valrhona, Frederic Bau