Souping by Alison Velazquez

Souping

by Alison Velazquez

Practical baking by William J Sultan

Practical baking

by William J Sultan

The Great Chile Book by Mark Miller, John Harrisson

The Great Chile Book

by Mark Miller, John Harrisson

Italian Grill by Mario Batali, Judith Sutton

Italian Grill

by Mario Batali, Judith Sutton

Hunting Truffles by Dick Rosano

Hunting Truffles

by Dick Rosano

The Fine Art of Chinese Cooking by Lee Su Jan, May Lee

The Fine Art of Chinese Cooking

by Lee Su Jan, May Lee

What You Know About Pasta? by Timothy Zombro

What You Know About Pasta?

by Timothy Zombro

The Food of Southern Italy by Carlo Middione

The Food of Southern Italy

by Carlo Middione

Taking Back Your Health by Jamie Logie

Taking Back Your Health

by Jamie Logie

Science & Cooking: A Companion to the Harvard Course by Michael P. Brenner, Pia M. Sörensen, David A. Weitz

Science & Cooking: A Companion to the Harvard Course

by Michael P. Brenner, Pia M. Sörensen, David A. Weitz

Sweet & Savory Cookbook by Gwen Kenneally

Sweet & Savory Cookbook

by Gwen Kenneally

100 Easy Recipes In Jars by Bonnie Scott

100 Easy Recipes In Jars

by Bonnie Scott

Clean Kitchen: The Cookbook by Jamie Page, Kellar McAlister

Clean Kitchen: The Cookbook

by Jamie Page, Kellar McAlister

The Summer Book by Susan Branch

The Summer Book

by Susan Branch

Project Smoke by Steven Raichlen

Project Smoke

by Steven Raichlen